The main measures to prevent the continuous occurrence of gastric cancer

Gastric cancer is one of many cancer diseases, and the incidence of gastric cancer is also very high in life. So, how should we prevent gastric cancer in daily life? Next, let's learn about this knowledge from the following article.

(1) Eat less or no pickled vegetables Pickled vegetables contain a lot of nitrite and secondary amines, which is one of the ways to prevent gastric cancer. Under the action of appropriate acidity or bacteria in the stomach, nitrosamine compounds can be synthesized, which are strong carcinogens for gastric cancer.

(2) Avoid or eat less smoked and fried food. Smoked fish and smoked meat contain a large amount of stomach cancer carcinogens, such as 3-4 benzopyrene and cyclopentane. Fried, baked, burnt food and reused high-temperature cooking oil also contain such carcinogens and should be eaten as little as possible. This is also a preventive measure for stomach cancer.

(3) To prevent gastric cancer, it is also necessary to avoid eating moldy food. In daily life, we often encounter moldy and spoiled food. Mold is caused by contaminating molds. Some molds are toxin-producing fungi, which are strong carcinogens for gastric cancer. At the same time, certain foods produce a large amount of nitrite and secondary amines under the action of toxin-producing fungi.

The above is a detailed description of the prevention methods of gastric cancer. I hope it can help everyone understand the knowledge of gastric cancer in this regard and cure gastric cancer in time. If you have other questions about gastric cancer, you can contact our online experts to answer your questions.