What is mold afraid of

What women fear most are gynecological diseases, because some gynecological diseases not only cause suffering to themselves but can also be transmitted to their husbands through sexual intercourse, causing their husbands to suffer as well. If they want to be treated, both husband and wife must cooperate in the treatment to reduce the possibility of recurrence. Most female friends don’t know what mold is afraid of. Here are some effective ways to prevent mold. You can learn about it.

Patients with fungal inflammation should eat more amaranth in their daily life, which can benefit the small and large intestines, clear away heat and replenish qi. It is rich in dietary fiber, which can excrete harmful substances in the body in time. It also contains calcium and iron, which can make the myocardial activity normal and nourish blood and produce blood. Generally, you can blend amaranth into juice or cook porridge or soup, which have a good auxiliary therapeutic effect on fungal inflammation.

You can also eat some cabbage. Cabbage is rich in vitamin C, which can make the body's tissues tighter and enhance the ability to resist adverse external factors. Cabbage is also rich in fiber, which can promote intestinal peristalsis, help detoxification and digestion, and prevent constipation problems.

If you want to treat fungal inflammation, you can also eat some lentils. Lentils can help to eliminate dampness, invigorate qi, relieve heat, and strengthen the spleen. Patients with fungal inflammation who have increased leucorrhea or dampness and toxins can eat more of this food. It is rich in nutritional value and contains very rich dietary fiber, vitamins, fat, protein and other substances, which can play a good role in removing dampness and strengthening the spleen.

What is introduced above is the foods that fungal inflammation is most afraid of. In addition to the above foods, fungal inflammation is also afraid of yogurt, so you should also eat more yogurt. Yogurt is rich in soy oligosaccharides, which can make beneficial bacteria reproduce and grow faster, thus resisting harmful bacteria and achieving the effect of treating diseases. Women who suffer from fungal inflammation in life should eat more of the above foods.