Tips for using brassinolide

The vegetables and fruits we eat every day are all grown by farmers with great effort. If you want vegetables and fruits to grow well, careful management and the use of drugs are essential. Brassinolide is a very common drug that has different effects on different foods. Today we will introduce to you some tips on using brassinolide. If you grow some flowers, plants, or small vegetables and fruits at home, you can give it a try.

1. Fruit Crops

1. Citrus, grapes, lychees, longans, apples, pears, etc.

[Period of use]: Before flowering, bud stage, young fruit expansion stage, strong fruit stage, and color change stage.

[Usage and Dosage]: Use 12 ml of 0.0075 brassinolide aqueous solution and 15-30 kg of water for foliar spraying

[Effect of use]: Promote flower bud differentiation before flowering, promote early flowering, more flowering, and increase fruit setting rate. Reduce flower and fruit drop, increase the number of fruits, accelerate fruit development, and make young fruits large and strong. Reduce fruit cracking, strengthen the tree, reduce diseases, and effectively control shoots. Adjust the nutritional balance, ensure uniform fruit size, increase single fruit weight and improve yield. It can make the fruit color earlier, improve the fruit quality, accumulate sugar, prevent the fruit from falling before harvesting, reduce pesticide residues and increase the selling price of the fruit.

2. Peach, pipa, plum, apricot, strawberry, banana, etc.

[Use period]: before flowering, beginning of flowering, young fruit stage, fruit expansion stage

[Usage and Dosage]: Use 12 ml of 0.0075 brassinolide aqueous solution and 15-30 kg of water for foliar spraying

[Effect of use]: Promote growth and development and improve fruit quality. It can effectively promote more flowers and fruits, uniform fruit distribution, improve sweetness, increase single fruit weight and increase yield.

3. Chestnut, walnut, etc.

[Use period]: Leaf expansion period, late flowering period, fruit expansion period

[Usage and Dosage]: Use 12 ml of 0.0075 brassinolide mixed with 15-30 kg of water for foliar spraying.

[Effect of use]: Promote early flowering and more flowering. Reduce flower and fruit drop, increase fruit quantity, make fruit larger and stronger, make fruit more uniform, reduce disease, increase fruit sugar content, sweeten fruit, and improve storage resistance

2. Vegetable Crops

1. Solanaceae such as tomatoes, eggplants, peppers, etc.

[Use period]: Seedling stage, flowering stage, young fruit stage after fruit setting;

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: Strong seedlings, disease resistance, stress resistance, increased flowers and fruit retention, uniform and bright fruits, improved quality, early maturity, extended harvest period by 15-30 days, and increased yield.

2. Watermelon, melon, cantaloupe, cucumber and other melons

[Use period]: Seedling stage, flowering stage, young fruit stage after fruit setting;

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: Strong seedlings, disease resistance, stress resistance, increased flowers and fruit retention, larger fruits, sweet taste, improved quality, early maturity, and increased yield.

3. Radish, carrot and other root vegetables

[Use period]: Seedling stage, fleshy root formation stage;

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: strong seedlings, disease resistance, stress resistance, straight and thick tubers, smooth skin, improved quality, early maturity, and increased yield.

4. Beans such as snow peas, beans, and peas

[Use period]: Seedling stage, flowering stage, pod-setting stage;

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: The seedlings are strong and resistant to adversity, the pod-setting rate is improved, early maturity is achieved, the growing period and harvest period are extended, and the yield is increased.

5. Leafy vegetables such as lettuce and rapeseed

[Use period]: Seed soaking, seedling stage, budding and sprouting stage

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: Reduce the occurrence of diseases and make seedlings strong. It increases the number of branches, pods, and grain weight of a single plant, improves the oil yield, and enhances the resistance to low temperature damage and late spring frost.

6. Onions, garlic, ginger, and chives

[Use period]: Spray once every 10-15 days during the vegetative growth period, 2-3 times in total;

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: Promote nutritional growth, enhance stress resistance, early maturity, and increase yield by %.

3. Food Crops

1. Wheat

[Use period]: seed mixing, seedling stage, jointing stage, flowering stage, filling stage

[Usage and Dosage]: Use 6 ml of 0.0075 brassinolide aqueous solution and 15 kg of water for foliar spraying

[Effect of use]: Prevent low temperature and frost damage, resist drought and protect seedlings, save irrigation water, promote rooting, increase the number of tillers, the number of effective ears and the thousand-grain weight, grow vigorously, enhance stress resistance, have more flowers and pods, full pods, improve oil yield, early maturity and increase production.