The efficacy and function of calendula toner

The marigolds that bloom everywhere from June to September are so beautiful and make people feel particularly happy just looking at them. Marigolds are suitable for growing in areas with cool weather, such as the Mediterranean region abroad. Speaking of marigolds, you must want to know what effects marigolds have. It contains vitamins and has beauty benefits, especially for pigmentation on the face. Therefore, it is often used as a skin care product, such as toner, essence cream and so on.

Calendula plant toner actual effect:

Calendula Conditioning Toner is fresh and gentle. As soon as you open it, you can smell a light floral fragrance that makes you feel very comfortable. The texture of the toner is refreshing and non-sticky. It is easily absorbed when applied to the skin and leaves no residue, providing a good skin care experience.

The toner contains calendula ingredients, which can help soothe the skin and regulate skin oil secretion. It can also reduce oil secretion on originally oily skin after using it. This toner can not only control oil, but also help the skin to maintain long-term moisturizing and condition the skin. Regular use can balance the water and oil status of the skin and condition combination skin or oily skin to a more ideal neutral skin.

The efficacy and function of calendula

The effects and functions of calendula are two different meanings. Calendula, also known as marigold, is a plant of the genus Calendula in the Asteraceae family. Calendula has a short plant, densely packed flowers, bright colors, and a long flowering period. It is the most common herbaceous flower in early spring gardens and cities.

Effects of Calendula

Calendula fruit is rich in vitamin A, which can prevent pigmentation, enhance skin radiance and elasticity, slow down aging, and prevent skin sagging and wrinkles. It can also prevent civilization diseases such as vascular diseases and cancer, and can regulate qi and relieve cough, strengthen the stomach, resolve phlegm, and prevent asthma and bronchitis. Kumquat also contains vitamin P, which is an important nutrient for maintaining vascular health. It can enhance the elasticity of capillaries and can be used as an auxiliary conditioning food for hypertension, vascular sclerosis, and heart disease.

The effects and functions of calendula are related to the substances it contains. 80% of the vitamin C in marigold is stored in the peel. The peel is effective for liver detoxification, eye care, and immune system health. The peel of marigold is sweeter than the flesh.

The effects and functions of calendula are regulating qi, relieving depression, resolving phlegm, quenching thirst, digesting food, and sobering up. Kumquat can enhance the body's resistance to cold, prevent and treat colds and lower blood lipids. It is suitable for people who suffer from chest tightness, loss of appetite, fullness, drunkenness and thirst; it is suitable for people with acute and chronic bronchitis, hepatitis, cholecystitis, hypertension, and rectal sclerosis. People with weak spleen and qi deficiency should not eat too much, and diabetics should avoid eating it. People who suffer from mouth and tongue pain, or swollen and painful gums should avoid eating it.