Bacon is a common delicacy in daily life. Bacon has a mellow flavor and is made through smoking, so it can prolong its storage time. However, if the bacon is not smoked enough or not smoked well, it will easily become smelly. There are many ways to deodorize bacon. You can marinate it with onions, ginger and garlic, and then cook it. How to remove the smell of bacon? Bacon should only have a smoked aroma. If it really has a bad smell, one possibility is that it is not pickled properly, resulting in corruption or deterioration during drying or baking. Another possibility is that there is a problem with the raw meat. It may also be that it is not dried or baked properly, resulting in corruption at a later stage. It is generally not recommended to eat it. If you insist on eating it, boil it in water for 3-5 minutes, then add ginger to the oil before frying, and then fry! Soak the bacon in water first to remove some of the grease on the surface and remove some of the excess salt. This also makes the dried bacon more flavorful. Then cut it into pieces and boil it in hot water, add star anise, ginger and other spices to enhance the flavor. Then let the cooked bacon cool down, slice it and cook other dishes Rinse with clean water: If the smell of the bacon is not so serious, and there is only some smoke and dust on the surface, you can rinse it with clean water to remove some of the smell of the bacon. Use activated carbon powder: Pour the activated carbon powder into water, then put in the bacon, soak and clean it, and use the adsorption ability of the activated carbon to remove the odor. Use cooking wine: Soak the bacon in cooking wine for about an hour, then steam the bacon with cooking wine. This can also remove some of the bacon's odor. Use rice washing water: Use the water left over from washing rice to soak the bacon. You can also add some alkaline noodles and soak it for four to five hours to remove the smell of the bacon. Use ginger water: Boil water with old ginger, and then rinse the bacon with ginger water, which can also remove some odors from the bacon. How to remove the bacon smell Use vinegar: Soak the bacon in vinegar for about an hour. Vinegar has the effect of deodorizing and sterilizing, and can remove the odor of bacon to the greatest extent. Use spices: Add aniseed, ginger, prickly ash, pepper, hay and other spices, then put in the bacon. Bring to a boil, then continue to cook over medium heat for more than ten minutes until the smell of the bacon is removed. |
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