The fastest way to peel corn kernels

The fastest way to peel corn kernels

Corn is a very common plant in people's lives. Almost every household in rural areas in the north grows this plant. It not only tastes good but also has very high nutritional value. Therefore, it is quite popular. People eat corn for its fruit, which grows on the corn stalks. Some measures need to be taken to peel the corn kernels. So what is the fastest way to peel the corn kernels?

Some faster methods:

Method 1: Pointed Knife

1. Wash the corn and break it horizontally in the middle.

2. Insert the pointed knife into the corn cob, the deeper the better. Of course, you must be careful at this time and not let the blade of the sharp knife point to your hand.

3. Slowly, when the knife is inserted deeper, the corn will suddenly split into two vertical halves. (Don't cut it in half directly with a knife, as this will easily damage some of the corn kernels. This way you can keep the whole corn kernels.)

4. Pick up the separated corn segments and use your fingers to easily peel off the corn kernels row by row on the side. It feels so good to peel them row by row! This method is very easy to peel corn. It takes about a minute to peel a whole corn kernel, and each kernel looks very nice.

Method 2: Screwdriver

1. Take a screwdriver. Position the tip of the screwdriver against the base of the row of corn.

2. Then insert it, push it upwards, and a row will fall off.

3. Finally, it is easy to peel with your hands.

Method 3: Skinning Knife

1. Break the corn in the middle.

2. Place the small pieces of corn cobs on the chopping board, hold them with one hand, and then use your other hand to hold the corn peeler and press down at the base of the corn kernels. With one stroke, you can probably cut off two rows of corn kernels.

3. Aim at the root of the corn kernels and gently cut down. Do not use excessive force when cutting. Each cut should only cut off one row of corn kernels. Then slightly turn the corn cob and continue to cut off the next row of corn kernels.

4. Then use a knife to cut it. Because each time you cut only one row, the shape of the corn kernels will be very complete and the surface of the corn cobs will be very smooth.

Method 4: Fork

1. Break the corn into two pieces in the middle.

2. Take a good quality fork and insert it into the broken part and push forward.

3. It is easy to launch three rows.

4. Just peel off the rest with your hands, it is very easy to peel. The corn kernels are intact and peeled cleanly.

Method 5: Rub two corns together

Make a notch in the corn, then rub two corns together to make it easier to peel. If you want to peel it by hand, I recommend this method, which is much easier than peeling it by hand.

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