Five kinds of recipes are suitable for liver cancer patients. Liver cancer patients can try these ways of eating

Liver cancer is not unfamiliar to us. It mainly refers to severe damage to the liver and the appearance of malignant tumors. In addition to surgical treatment, liver cancer patients must also take good care of their diet. Experts will introduce several recipes suitable for liver cancer patients.

What are the dietary treatments for liver cancer?

1. Mushroom, carrot and egg porridge

You need 80 grams of straw mushrooms, 60 grams of carrots, 50 grams of chicken liver, and 500 grams of polished rice. Wash the straw mushrooms and carrots and cut them into shreds. Wash the chicken liver and cut it into slices. Add appropriate amount of vegetables to the pot, sauté the onion, ginger, and salt, then add the straw mushrooms, carrots, and eggs and fry them until they are cooked. Add appropriate amount of water to the pot, pour 500 grams of polished rice into the pot, boil it over high heat, then cook it over low heat until the polished rice is cooked. Finally, pour the fried vegetables into the pot and stir evenly before serving. Straw mushrooms also contain heteroprotein and vitamin E, which can better inhibit the growth of cancer cells, and can also nourish the liver and improve eyesight. They are especially suitable for liver cancer patients with symptoms of indigestion or loss of appetite.

2. Barley, loquat and wolfberry soup

You need 15 grams of barley and loquat, 10 grams of wolfberry, peel the loquat, and then put all the ingredients in a pot and cook for half an hour. Barley contains certain anti-cancer substances, which can better inhibit the formation of carcinogenic toxins in the large intestine, thereby preventing the growth of malignant tumors. Wolfberry and loquat have anti-cancer, anti-inflammatory and analgesic effects. The combination of the three can supplement nutrition for the body, and also help promote the digestion of food and quickly excrete toxins from the body. It is especially suitable for liver cancer patients with no appetite and constipation.

3. High-fiber foods

Most high-fiber foods contain a large amount of antioxidants, which can enhance the body's immunity, thereby increasing the body's ability to resist cancer cells. High-fiber foods, mainly including cabbage, broccoli and oranges, are not only anti-cancer, but also help digestion and absorption of food and prevent constipation.

4. High-protein foods

Protein mainly provides raw materials for our life. It not only allows damaged tissues to recover quickly, but also can resist the invasion of various viruses or bacteria. Foods containing high-quality protein mainly include soy products, milk and eggs. Appropriate protein supplementation can reduce the risk of liver cancer and also inhibit the spread of malignant tumors.

5. Fresh milk and juice

Liver cancer patients can choose skim milk or green tea, both of which contain a large amount of antioxidants, which can resist the spread of cancer cells, increase the patient's appetite, and replenish the body with necessary nutrients. In addition, pomegranates also contain a special substance that can better inhibit the growth rate of malignant tumors.

Kind tips

Liver cancer patients can usually eat the above foods for diet therapy, stay away from tobacco and alcohol, avoid eating spicy and irritating foods, and not eat moldy, barbecued, or smoked foods. Exercise appropriately, eat more fresh vegetables and fruits, and maintain a positive and optimistic attitude.