Dietary prescription for kidney cancer patients after surgery and during radiotherapy

Kidney cancer patients are weak after surgery and should be supplemented with diet therapy during the recovery phase to replenish the nutrients needed by the body. In addition, patients who need adjuvant chemotherapy before or after surgery can also be supplemented with diet therapy that can reduce the toxicity of radiotherapy so that the body can tolerate the treatment.

Diet therapy during radiotherapy for kidney cancer

1. Bird's nest stewed with American ginseng: bird's nest, American ginseng. Soak the bird's nest in warm water, remove the bird's hair, slice the American ginseng, add appropriate amount of water, stew for 12 hours and then take.

2. Pear juice, sugarcane juice and water chestnut juice: 1 part of snow pear juice, 2 parts of sugarcane juice and 1 part of water chestnut. Mix the three and drink it cold, or heat it and drink it warm.

3. Astragalus and wolfberry stewed with water fish: Astragalus, wolfberry, 1 water fish. Wrap the astragalus with gauze, remove the scales and internal organs, wash and cut into pieces. Add appropriate amount of water and stew until cooked, remove the astragalus residue, add a little oil and salt to taste and take in divided doses.

4. Turtle, pig's trotter and ginseng soup: 1 turtle, pig's trotter and ginseng. First, scald the turtle with boiling water to drain all the urine, cut off the head and claws, remove the internal organs, wash and cut into pieces together with the pig's trotter. Add appropriate amount of water, simmer until cooked, and take in divided doses.

Diet therapy for kidney cancer after surgery

1. Stewed duck with astragalus and cordyceps: Astragalus, cordyceps, and 1 old duck. Wrap the astragalus with cloth, remove the duck feathers and internal organs. Put the astragalus and cordyceps into the duck's belly, sew it up with bamboo sticks, add appropriate amount of water and stew until well-cooked, season with a small amount of salt, drink the soup and eat the meat, take in divided doses.

2. Boiled eggs with milk and rock sugar: milk, rock sugar, 2 eggs. First, use a little water to dissolve the rock sugar, pour in the milk and boil, then add the eggs, mix well, and boil. Once a day.

3. Stewed turtle with longan and pork bones: Longan meat, pork spine, 1 turtle. Chop the pork spine into small pieces. Scald the turtle in boiling water to drain urine, cut off the head and claws, remove the internal organs, wash and cut into pieces.