The correct way to wash your hair with lemon

Lemon is a common fruit. The characteristic of lemon is that it contains vitamin C, which has a good conditioning effect on the body. It also has a good beauty and skin care effect. It is quite good in promoting skin whitening. You can also use lemon to wash your hair in daily life. It can improve hair quality and make hair smoother. Let’s take a look at the correct way to wash your hair with lemon.

The correct way to wash your hair with lemon

Mix one tablespoon of lemon juice with shampoo and wash your hair. When rinsing, add 3 tablespoons of lemon juice to the water. Long-term use of this method can make the hair surface smooth and shiny, increase hair elasticity, reduce split ends and breakage, and the scalp will gradually return to health.

Benefits of using lemon to wash your hair:

1. The pH value of lemon juice is about 3, which is very close to the pH value of ordinary conditioner, so it can also be used as a conditioner.

2. Another benefit of lemon is that it is rich in vitamins, especially vitamin C and vitamin B2, which can promote hair growth. In addition, lemon juice is actually somewhat irritating. This irritating substance can promote skin metabolism, promote capillary circulation, kill bacteria and remove fat, similar to the effect of ginger, and can stimulate rapid hair growth.

3. The last advantage is that lemon tastes great. While vinegar is effective, many people don't like the smell of vinegar on their heads. Lemon is the perfect substitute.

Lemon is rich in vitamin C, sugars, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin, quinic acid, citric acid, malic acid, hesperidin, naringin, coumarin, high potassium and low sodium, etc., which is very beneficial to the human body. Vitamin C can maintain the formation of various tissues and intercellular matrix in the human body and maintain their normal physiological functions. The matrix, adhesive and gelatinous substances in the human body all need vitamin C to protect. When vitamin C is lacking, the interstitial substance between cells - the jelly - also becomes less. In this way, the cell tissue will become brittle and lose the ability to resist external forces, and the human body will be prone to scurvy. It also has many more uses, such as preventing colds, stimulating hematopoiesis, and anti-cancer.