We know that honey is a very sticky ingredient. When we store honey, we are always accustomed to putting it in a jar and covering it with a lid. Due to the stickiness of honey, it will be very difficult for us to open the lid again, because the honey sticks the lid and the bottle body firmly together. No matter how hard we try, we can't separate them. We need some tricks. So, what should you do if the honey lid cannot be opened? The first method: Use a lighter to heat the bottle cap If you have a lighter, just take it out and burn the can cap. This is based on the principle of thermal expansion and contraction. Burn around the bottle cap for a while, about two minutes. When the temperature of the bottle cap rises, you can easily open the can. Even girls can use this method. It is very simple and convenient. But be careful to keep your hands away from the bottle cap to avoid burning yourself. The second method: using a rubber band Put the rubber band we often use on the bottle cap. This will increase some friction when opening the can, so your hands will not slip easily. You can exert more force, making it easier to open the can without being unable to open it due to slipping. The third method: heating method Soak a towel or rag in hot water and cover the lid with it for about 5 minutes. By using the principle of thermal expansion and contraction, the bottle cap can be made easier to open. Some people also say that canned food can be soaked in hot water, or the bottle caps can be burned close to the fire, but this method is a bit dangerous, and water vapor may also run into the cans and cause them to deteriorate, so it is best not to use fire. The fourth method: physical beating method Place the can on a harder surface, preferably a stone floor, turn the can upside down, and place the bottle cap on the ground. Use a little force to let the bottle cap touch the ground a few times, then keep turning the can, and then you can easily unscrew the lid with your hands. Fifth method: Poke holes in can lids Before opening the can, poke a few holes in the lid. This will balance the air pressure inside and outside the can, reducing the resistance when opening the can and making it easier to open. However, this method is a bit troublesome and you need to find something to poke holes in it. |
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