How to eat ivory mango

Mango is a common tropical fruit. Many people like to eat mango. Mango is divided into many varieties. There is a kind of mango called ivory mango. Mango should turn yellow when it matures. Ripe mango tastes particularly sweet and has a soft texture. Ivory mangoes can be eaten in many ways. Mastering these ways can make mangoes taste more delicious. Let’s take a look below.

Ivory mango is one of the many varieties of tropical fruit mango. The green one is called raw, and the yellow one is ripe. You can wash the raw ones directly without peeling them (usually they are peeled), and dip them in Hainan’s unique chili salt (chili + salt). It is a bit sour and spicy, but very refreshing. The ripe ones need to be washed and peeled, and the flesh can be eaten directly, or cut into large pieces or slices, and dipped in chili salt + soy sauce, which has a unique flavor. Another more artistic way of eating is to cut the flesh into cubes, and then add coconut milk, sago, jelly and other small things to eat it cold, which is delicious!

How to eat mango, Part 1

When eating mangoes, don't rush to peel the skin. Wash the mangoes with clean water, then use a fruit knife to cut 1/3 of the mango on both sides to get two pieces of flesh. Then hold the peel in your hand and use a fruit knife to cut it into pieces. Turn the peel down with your hand and the flesh will automatically come out and can be taken out and eaten directly. This is the most common way to eat it.

How to eat mango, Part 2

If you are afraid of the mango pulp sticking to your hands when eating it, the best way is to let the mango fully ripen, then squeeze it back and forth in your hands to soften the pulp inside and produce a lot of juice. Then use your teeth to make a small hole at one end of the mango, and use your mouth to gently suck the softened pulp inside through the small hole.

How to eat mango, Part 3

Mangoes can not only be eaten directly by taking out the pulp, but also made into a variety of delicious foods for human consumption. Making mango juice, salad, mango sauce, cake, mango pancakes or ice cream are all common ways to eat it. Among the many ways to eat it, using mango to make milkshakes is one of the simplest and most nutritious ways. You can take out the mango pulp and put it into a food processor with milk to stir it into a milkshake. After taking it out, add honey to taste and it can be eaten directly.