How to treat stomach cold symptoms

The most common symptoms of stomach cold are stomach pain, loss of appetite, abdominal distension, diarrhea, etc. For people with stomach cold, they must do more things that help warm the stomach, that is, the diet should help regulate the stomach and intestines. For example, you can use fresh ginger and white sugar for treatment, which has a good effect of warming the stomach. In addition, you can also use honey to soak Amomum villosum, which also has a good effect of warming and nourishing the stomach.

1. Fresh ginger and sugar can treat stomach cold pain

Marinate 500 grams of fresh ginger (finely ground) and 250 grams of white sugar together; eat 1 spoon (ordinary tablespoon) 3 times a day before meals; generally, take effect after taking it for a week; if it is not completely cured, continue to eat it until it is cured.

2. Cooking eggs with white wine to treat stomach cold

Pour 50 grams of Erguotou liquor into a teacup, beat an egg, light the liquor, and when the liquor is dry and the egg is cooked, eat it on an empty stomach in the morning. For mild cases, taking it once or twice can cure the disease. Note that the eggs are not seasoned with anything.

3. Honey soaked Amomum villosum

Spring Amomum villosum and honey are soaked to produce a finished Chinese medicinal honey syrup for the stomach, which can be eaten directly. The effect is obvious and the stomach will feel comfortable soon after eating it. It is green, safe and has no side effects and can cure stomach cold.

4. Foods suitable for patients with stomach cold include:

Flour, sorghum, glutinous rice and their products; lentils, greens, yellow sprouts, mustard, coriander, peppers, leeks, pumpkins, garlic sprouts, garlic moss, garlic, green onions, ginger, cooked lotus root, cooked white radish; mutton, dog meat, eels, river shrimps, sea shrimps, sparrow meat, goose eggs, pork liver; soybeans and soybean products, cheese.

Stomach cold refers to a disease caused by spleen yang deficiency, excessive consumption of raw and cold food, or direct invasion of cold evil, which leads to stagnation of yin and cold in the stomach. The main cause of stomach cold is related to eating habits, such as irregular diet, preference for raw and cold food, etc. Frequently eating hot and cold foods together, eating at irregular times, or not eating at equal times of hunger and fullness will cause stomach cold over time. In addition, modern people's fast pace of life, mental stress, and irregular diet have caused the incidence of spleen and stomach diseases to increase.