Can cupping be used to treat rheumatoid arthritis?

Rheumatoid arthritis is a common disease in the human body. It is very harmful to human health. Long-term rheumatoid arthritis can cause joint pain, redness and swelling. In severe cases, it may also cause other complications in the body. Cupping is a common therapy, which can assist in the treatment of rheumatoid arthritis.

In fact, cupping is a very good treatment method for patients with rheumatoid arthritis, and it can actually serve as an auxiliary treatment. The reason why many people suffer from arthritis is because there is cold poison in their bodies and their constitution is cold. Cupping can invigorate blood circulation and remove blood stasis, which is good for the body.

Patients with rheumatoid arthritis can use cupping. However, you must ensure that the room is kept warm during the cupping period. Don't make the room too cold or damp. Otherwise, it is easy to catch a cold. Colds can aggravate arthritis and cause great harm.

During the cupping process, you must be careful not to cupping at the original location until the original cupping marks have completely disappeared. And patients need to keep warm after cupping. It is better to drink more water seriously.

Foods to avoid for rheumatoid arthritis

Avoid greasy food: Fatty food can produce ketone bodies during the oxidation process in the body. Excessive ketone bodies can cause metabolic disorders and strongly irritate the joints. Therefore, patients with rheumatoid arthritis should avoid eating fatty foods. When cooking dishes in daily life, it is advisable to use vegetable oil and try not to eat fat, cream and fried foods.

Avoid foods that are too sweet: Research results show that under the same drug treatment conditions, people who ate 6 pieces of milk candy a day for 1 month did not experience any improvement in symptoms. Some of their conditions even tended to worsen, while the symptoms of patients who did not eat milk candy were significantly alleviated. It can be seen from this that it is better for patients with rheumatoid arthritis to eat less or no sweet foods (such as candy, cookies, chocolate, etc.).

Avoid seafood: Because sea cucumbers, marine fish, seaweed and other seafood contain a certain amount of blood uric acid, which, after being absorbed by the body, can form uric acid crystals in the joints, which will aggravate the symptoms of rheumatoid arthritis. Therefore, patients with rheumatoid arthritis should eat less or no seafood.