Lung cancer is a disease with a very high incidence rate in my country. In the early stage of the disease, in addition to active and regular treatment, diet also needs to be strengthened. You also need to pay attention to some foods that are not suitable for eating, such as not eating spicy and irritating foods, not eating hair-raising foods, not smoking and drinking, and not eating aphrodisiac foods. In recent years, due to the influence of many factors, the incidence of many malignant tumors has been increasing. Lung cancer is a very common one. Once lung cancer is discovered, if it is in the early stage, while actively receiving regular treatment, strengthening dietary adjustments and improvements will help delay the further development of the disease and improve the patient's quality of life. So what are the dietary taboos for early lung cancer? First, don’t eat spicy food After spicy and irritating foods enter the human body, they will irritate the trachea, damage the mucosa, cause local edema, may cause choking, and even cause mucosal rupture and bleeding. This is not conducive to the absorption of nutrients for patients with early lung cancer. You should be careful not to eat irritating foods such as peppers, onions, ginger, and garlic. Second, don’t eat hairy food Although some foods are high in nutritional value, they may cause phlegm after entering the body, thus causing coughing and expectoration, which is not suitable for patients with early lung cancer. Common fish, shrimp, fatty meat, roast chicken, etc. should not be eaten during the illness. Third, don’t smoke or drink Both smoking and drinking can lead to bronchiectasis, congestion and edema of the respiratory mucosa, and increased secretions, which may cause uncomfortable conditions such as coughing and sputum. Therefore, once lung cancer patients are diagnosed, they should actively quit smoking and drinking. Fourth, don’t eat aphrodisiac foods Some aphrodisiac foods contain certain hormones in the body, which are not conducive to the recovery of the body for people who are sick. Do not eat commonly eaten lamb, dog meat, pigeon meat, goose meat, etc. At the same time, do not touch precious Chinese herbal medicines such as cordyceps, longan, and astragalus. Lung cancer patients need to pay attention to a lot of things in their diet in the early stages of the disease. In addition to the above, patients should also be careful not to eat overly hot food, not to eat food with too high fat content, etc. Only by doing a good job in diet can it be more conducive to the patient's absorption of nutrients, which is also very helpful for the control of the disease. |
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