What is the healthiest diet for lung cancer? Analysis of dietary principles for lung cancer patients

There are many things that lung cancer patients need to pay attention to. The treatment of this disease requires patients to be more careful. Lung cancer itself is a relatively scary disease, and it is even more scary to treat. Patients need to pay attention to reasonable treatment while also paying attention to a reasonable diet. It is very important for patients to pay attention to a good diet.

Lung cancer is very harmful and causes great harm to the patient's body and mind. Patients often have to endure great physical pain. Dietary conditioning can help the physical recovery of lung cancer patients to a certain extent. Therefore, it is necessary for patients to pay attention to some reasonable diet. The following will introduce some dietary matters related to this disease to patients.

Lung cancer patients should choose cool, watery foods, and fruits and vegetables that can promote digestion. Fruits such as pears, apples, and loquats are very suitable for lung cancer patients. Vegetables such as winter melon, lotus root, radish, asparagus, water chestnuts, golden needles, cabbage, and white fungus are all good foods and are very suitable for lung cancer patients. Patients should eat more of these foods on a regular basis.

Protein-rich foods are also needed, common ones include milk, soy products, etc. Various cereal foods are rich in protein. Lung cancer patients should eat more of these foods to ensure balanced nutrition in the body, which has a good auxiliary therapeutic effect on body recovery. Patients should pay attention to some good improvement methods, and pay attention to a reasonable diet to have a good therapeutic effect.

Angelica dahurica stewed with bird's nest is a relatively nutritious diet therapy that is suitable for patients. It requires Angelica dahurica, bird's nest and rock sugar. Stew the Angelica dahurica and bird's nest until they are very soft, filter out the residue, and take 1 to 2 times a day. It has the effect of nourishing the lungs and yin, relieving cough and stopping bleeding. It is better for patients in the late stage, and it is necessary to pay attention to spending more time on diet.