What should I eat to prevent liver cancer? Four typical symptoms indicate liver cancer

Pregnant women with hepatitis B can take measures to prevent the spread of hepatitis B

Experts remind that China is a country with a high incidence of hepatitis B, and many patients develop liver cancer every year due to hepatitis B. Xiao Ming's mother is a hepatitis B patient but did not receive any treatment. During the birth process, she transmitted the hepatitis B virus to Xiao Ming. Because the child's metabolism is vigorous, especially during the growth and development period, the hepatitis B virus was not treated and controlled, which eventually induced the appearance of tumors.

In fact, when Xiao Ming's mother was pregnant, mother-to-child transmission could be blocked to avoid the tragedy of a young liver cancer patient. Usually, women should undergo relevant examinations before pregnancy. If any problems are found, mother-to-child transmission should be blocked in time, and hepatitis B immunoglobulin should be injected after the child is born.

Four typical symptoms indicate liver cancer

Pain in the liver area

The pain in the right upper abdomen is mostly intermittent or continuous distending pain, dull pain, stabbing pain, sometimes radiating to the right shoulder, right back, right waist, and liver enlargement, etc. Generally, this indicates that the condition is more serious.

Gastrointestinal symptoms

Loss of appetite, indigestion, abdominal distension, diarrhea, nausea, vomiting and ascites may occur.

Systemic symptoms

Fatigue, weight loss, general weakness, unexplained fever and edema, usually persistent low-grade fever or remittent high fever. Dry mouth, depression, poor sleep, epistaxis, gingival bleeding, ecchymosis and other bleeding signs.

Other symptoms

Some patients experience hypoglycemia, polycythemia, acanthosis nigricans, etc.

These symptoms are not difficult to detect as long as the patient pays attention. Once discovered, timely medical treatment, B-ultrasound, AFp, pET-CT, etc. can help confirm the diagnosis.

pET/CT: A new weapon for early detection of liver cancer

At present, the examination methods for liver cancer include B-ultrasound, CT, and MRI. Later, pET/CT appeared. The introduction of pET/CT into clinical practice has greatly improved the detection rate of liver cancer.

Positron emission tomography (pET/CT) is a functional molecular imaging system that integrates pET and CT. It can not only reflect the biochemical metabolic information of liver space-occupying tissue through pET functional imaging, but also accurately locate the anatomical location of the lesion through CT morphological imaging. At the same time, whole-body scanning can understand the overall condition and evaluate the metastasis, so as to achieve the purpose of early detection of lesions. At the same time, it can understand the size and metabolic changes of the tumor before and after treatment.

The liver is an organ with high metabolic activity. Especially when the tumor is relatively small, it is often hidden under a high background and is often difficult to detect. For liver metastasis, due to the high activity of cancer cells, the detection rate of pET/CT is relatively high. According to reports, the detection rate of metastatic cancer can reach more than 90%.

What should we eat to prevent liver cancer?

coffee

According to a report by Global News on October 23, a new study published in the American Journal of Clinical Gastroenterology and Hepatology found that drinking three cups of coffee a day can reduce the risk of liver cancer by more than 50%. Because coffee contains a large amount of antioxidants, experiments on animals have shown that this compound has the effect of inhibiting liver cancer. However, on the other hand, drinking more coffee has a significant benefit on the incidence of breast cancer, cervical cancer and other cancers. Therefore, we should consider coffee as appropriate.

Lettuce

Lettuce leaves are rich in calcium, carotene and vitamin C, and lettuce can promote the secretion of gastric juice, digestive enzymes and bile, which helps hepatitis B, hepatitis C virus carriers and patients with chronic liver disease to increase appetite. People with cirrhosis and anemia often eat lettuce, which can promote the secretion of organic acids and enzymes, increase iron absorption, help platelets rise and recover, and prevent the disease from worsening.

Grape

European and American research has confirmed that resveratrol in grape skin can produce effective inhibitory effects and has significant anti-cancer activity. Resveratrol is a polyphenol compound that can resist thrombosis, free radicals, oxidation, inflammation and platelet aggregation, and also has the effect of inhibiting tumors. It is very helpful in preventing liver cancer and cardiovascular diseases.