Can I eat peaches if I have brain cancer?

Can patients with brain cancer eat peaches? Patients can eat peaches, because peaches can supplement vitamins and nutrients. Dietary regulation of brain cancer is relatively useful. The occurrence of brain cancer brings great pain to patients. However, the most effective way to relieve pain is to actively cooperate with treatment, and then help recover through dietary conditioning. However, many patients do not know what dietary taboos they have for their condition.

1. Diet that is beneficial to patients with meningioma:
1. It is advisable to eat foods that have the function of protecting intracranial blood vessels: celery, shepherd's purse, chrysanthemum brain, wild rice stem, sunflower seeds, kelp, jellyfish, oysters, and clams.
2. It is advisable to eat anti-tumor foods, such as wheat, coix seed, water chestnut, jellyfish, asparagus, fried gecko, fried scorpion, fried centipede, fried silkworm pupae, horseshoe crab, and kelp.
3. It is advisable to eat foods that have the effect of preventing and treating intracranial hypertension: corn silk, red beans, walnut kernels, seaweed, carp, duck meat, Ulva, kelp, crab, and clams.
4. It is advisable to eat foods that can protect against chemotherapy and treat its side effects: Brain cancer patients should eat more shiitake mushrooms, white fungus, black fungus, day lily, walnuts, sesame seeds, sunflower seeds, kiwi fruit, sheep blood, pig blood, goose blood, chicken blood, lotus seeds, mung beans, coix seed, crucian carp, green beans, sturgeon, shark, plum, almonds, and bergamot.
5. It is advisable to eat foods that can protect eyesight: chrysanthemum, amaranth, shepherd's purse, lamb liver, pork liver, and eel.
2. Diet that is not conducive to the condition:
1. Avoid stimulant drinks such as coffee and cocoa.
2. Avoid spicy and irritating foods, such as onions, garlic, leeks, peppers, chili peppers, cinnamon, etc.
3. Avoid moldy or burnt foods, such as moldy peanuts, moldy soybeans, and burnt fish.
4. Avoid greasy, cured fish, fried, and smoked foods.
5. Avoid overly salty foods.
6. Avoid smoking and drinking.