What are the dietary treatments for pancreatic cancer

What are the dietary treatments for pancreatic cancer

The occurrence of pancreatic cancer is a huge disaster for a family. Therefore, the mortality rate of pancreatic cancer and the cost of treatment are a heavy burden for an ordinary family. Therefore, for the treatment of pancreatic cancer, the patient's family members are asking around. The following editor introduces some dietary therapies for pancreatic cancer, hoping to help everyone.

1. Diet therapy

Gardenia kernel and wolfberry porridge

Ingredients: 5-10 grams of gardenia kernel, 6 grams of fresh lotus root (or 10-15 lotus root nodes), 30 grams of Imperata root, 40 grams of wolfberry, and 130 grams of polished rice.

Preparation method: Put gardenia kernels, lotus root nodes, Imperata root and wolfberry into a gauze bag and tie it tightly, add water and boil the decoction. Put the polished rice into the pot, add the decoction and water, bring to a boil, and cook it over low heat until it becomes a thin porridge. You can add honey to taste.

Efficacy: Clears away heat and dampness, cools blood and stops bleeding, relieves restlessness and quenches thirst.

Indications: Used for pancreatic cancer, abdominal distension and pain in the ribs, abdominal lumps, poor appetite, pale complexion, fatigue and weakness, low fever, epistaxis, and bleeding.

2. Shepherd’s purse and tofu soup

Ingredients: 120 grams of Sedum, 180 grams of Shepherd's Purse, 200 grams of tofu, 28 grams of clean asparagus, 750 grams of bean sprout soup, and appropriate amount of seasoning.

Preparation method: Cut the sedum into sections, put it into a gauze bag, add appropriate amount of water, boil the medicinal juice, and keep it for later use. Heat the wok, add soybean sprout juice, medicinal juice, diced tofu, asparagus slices and salt, bring to a boil, add shepherd's purse, bring to a boil, add MSG and cooked peanut oil, and serve.

Efficacy: Clears heat and harmonizes the spleen, reduces swelling and detoxifies.

Indications: Used for pancreatic cancer, abdominal pain, loss of appetite, and abdominal tumors.

3. Pig pancreas kelp soup

Ingredients: 1 pig pancreas (about 100 grams), 30 grams of mussels, 20 grams of kelp, 15 grams of swollen knotweed, 3 grams of ginger juice, and appropriate amount of seasoning.

Preparation method: Cut the scutellaria baicalensis into sections, put them into a gauze bag, add water and boil the medicinal juice. Wash the pig pancreas and blanch it in boiling water. Remove the hair from the mussels and soak the kelp in warm water and then wash it. Heat the pan with peanut oil, stir-fry the pig pancreas slices, add ginger juice, chicken broth, medicinal juice, mussels, kelp, cooking wine, salt, soy sauce, bring to a boil, simmer until cooked through, and season with MSG.

Efficacy: Nourishes the spleen, clears away heat and detoxifies, softens and disperses lumps.

Indications: Used for pancreatic cancer, loss of appetite, abdominal pain, fever, weight loss, and abdominal masses.

Warm reminder: Different symptoms of the disease, the diet therapy is also different, so pancreatic cancer patients should take the diet therapy under the doctor's advice, so as not to aggravate the condition due to improper use. In addition, if you have pancreatic cancer, you should go to a regular hospital for treatment as soon as possible, do not delay, so as not to endanger your life and cause lifelong regrets!

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