How long does it take for a cold and fever to heal

How long does it take for a cold and fever to heal

How long does it take for a cold and fever to heal?

Colds and fevers are very common in life. Don't be anxious when you have a cold and fever. Be sure to get enough rest, drink plenty of water, and eat a light diet. If it is more serious, you can use some medication for treatment. Generally, the cold will gradually heal in 5 to 7 days. Of course, if your physical condition is poor or the cold is more serious, this time may be longer.

How long does it take for a cold and fever to heal?

The symptoms of cold and fever are mainly due to low resistance or eating too much spicy and irritating food. If you have nasal congestion, runny nose and fever, you may recover in 1 to 2 days if you are in good health. If you are not in good health, it may take two or three weeks. You may also need to take medicine and drink more water. If you have a cold, you can treat it by taking medicines such as Ganmaoling Granules and Gankang.

Taboos for cold and fever:

First, avoid drinking too much cold drinks: If the fever is caused by infectious diseases such as bacterial dysentery caused by unclean food, the gastrointestinal function will be weakened, and drinking too much cold drinks will aggravate the condition, and even worsen it and endanger life.

Second, avoid eating too much honey: during a fever, you should focus on clearing away heat and avoid nourishing. Honey is a tonic that replenishes qi and strengthens the middle. If the patient takes too much honey, the internal heat will not be cleared and eliminated well, and other complications may occur easily.

Third, avoid eating too much spicy food: As the body temperature rises, the metabolism in the body is vigorous. In this case, eating warm and spicy foods such as ginger, garlic, and peppers will add heat to the condition, which is not conducive to reducing fever and early recovery.

Fourth, avoid eating too many eggs: Eggs are indeed rich in nutrients, but it is not advisable to eat too many eggs during a fever. This is because the protein in the eggs will produce a certain amount of extra heat after being decomposed in the body, which will increase the body's heat, aggravate fever symptoms, prolong fever time, and increase the patient's pain.

Fifth, avoid drinking too much tea: drinking strong tea will keep the brain in an excited state, speed up the pulse, and increase blood pressure, which will in turn increase the patient's body temperature and make him irritable. At the same time, tea water will affect the decomposition and absorption of drugs and reduce their efficacy.

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