What should patients with prostate cancer eat

Most patients with prostate cancer are middle-aged and young men. This disease brings great distress to patients. So, what should you eat for prostate cancer? Below we will introduce it in detail, hoping to help patients and friends.

Symptoms of prostate tumors vary widely from person to person. The symptoms of prostate tumors are collectively referred to as prostate tumor syndrome. Prostate tumors, especially chronic prostate tumors, are common diseases in adult men. There are many controversies about the relationship between prostate tumors and infertility, but most scholars believe that prostate tumors can affect the normal physiological functions of the prostate and reduce fertility.

1. Other things in the diet: Studies have shown that men who often eat soy products have a lower chance of developing prostate cancer than men who do not often eat soy products. An obvious example is that in Asia, where people eat more soy products, the incidence of prostate cancer is much lower than in Europe and the United States. Experts point out that the phytoestrogens contained in soy products can reduce the tumor-causing risk of male hormones. Many foods in nature contain phytoestrogens, such as soybeans, soy beans, peanuts, etc., and you can eat more of them appropriately. In addition, tea is also rich in substances that inhibit the prostate, such as flavonol catechins, which can prevent prostate cancer, so you can drink more tea appropriately.

2. Vitamins in the diet. Studies have shown that the concentration of vitamin A in normal prostate is 5 to 7 times higher than that in prostate tumor tissue, indicating that vitamin A plays an important role in preventing the occurrence of prostate tumors. In addition, studies have shown that adequate intake of vitamin D can greatly reduce the risk of prostate tumors. Vitamin C and E, as important antioxidants in the body, can inhibit the growth and differentiation of prostate tumors. What should I eat for prostate tumors? Middle-aged and elderly men should eat more foods rich in the above vitamins.

3. Dietary fat: There is a significant difference in the dietary structure between people in areas with a high incidence of prostate cancer and those with a low incidence. In areas with a low incidence, the Chinese diet contains less fat and more grains, vegetables, and soy products, while in areas with a high incidence, the opposite is true. This phenomenon suggests that dietary fat is one of the possible causes of prostate cancer. Dietary fat mainly comes from meats such as beef and pork and vegetable oils.

I hope that after reading the above introduction on what to eat for prostate cancer, you will understand how to care for prostate cancer patients. If you have other questions, you can come to our hospital for detailed consultation.

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