Prostate cancer is a malignant tumor disease of the male prostate. The appearance of prostate cancer brings great harm to patients. So, what should patients with prostate cancer eat? Let's find out together. 1. Vitamin A and beta-carotene. So far, there is no clear link between prostate tumors and inhaled vitamin A. Some studies have shown that vitamin A deficiency can lead to an increased risk of prostate tumors, while others have shown that vitamin A supplements neither provide protection nor increase the risk of prostate tumors. The source of vitamin A is important. In Asia, vitamin A mainly comes from vegetables, while in North America, vitamin A mainly comes from fatty meat. Beta-carotene is a carotenoid that can be converted into vitamin A. Just like vitamin A, the relationship between inhaled beta-carotene and the risk of prostate tumors is not clear. 2. Vitamin D. Vitamin D can prevent prostate tumors. Prostate epithelial cells contain vitamin D receptors. Normal vitamin D levels in the blood can inhibit the continued differentiation of established cancer cell groups. What should patients with prostate tumors eat? Vitamin D deficiency can lead to an increased risk of prostate tumors. As long as the intake of vitamin D in the diet is at or close to the recommended level, the risk of prostate tumors is normal. Many studies have shown that the risk of prostate tumors is not reduced when vitamin D intake exceeds the recommended level. 3. Vitamin E. Vitamin E has not been widely studied for prostate tumors. Some researchers say that low levels of vitamin E in the blood are related to an increased risk of prostate tumors. Some studies also say that there is no relationship between the two. In another study, 29,000 Finnish smokers were surveyed. Each of them inhaled 50 mg of vitamin E supplements every day, and the risk of prostate tumors or death from it was reduced by 30% to 40%. Vitamin E can affect some prescription drugs. For most people, the upper limit of the safe inhalation of vitamin E is 1,000 mg per day. Beyond this number, vitamin E can act as an oxidative enhancer instead of a protective antioxidant. The above is what we introduced to you about what to eat for patients with prostate cancer. I hope it will be helpful to patients and friends. If you have other needs, you can consult our online experts. Prostate tumor: http://www..com.cn/zhongliu/qlx/qlxzl.html |
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