What are the effects of Shengdi Maidong Decoction

What are the effects of Shengdi Maidong Decoction

Shengdi is a Chinese medicinal material, and Ophiopogon japonicus is also a Chinese medicinal material. Stewing these two herbs together is very beneficial to the human body. Raw Rehmannia root can not only moisten the throat and promote salivation, but also treat physical weakness and internal heat, and can even treat some other diseases. Ophiopogon japonicus can also strengthen the spleen and promote the production of body fluids to treat diseases such as coughs. However, the taste of Ophiopogon japonicus is slightly bitter, and it will become delicious when cooked with other foods.

The efficacy of raw land

Shengdi is also called raw rehmannia. The effects of raw rehmannia: clearing heat and cooling blood, nourishing yin, and promoting body fluid. It is used for fever with red tongue, thirst, internal heat due to yin deficiency, bone steaming and fatigue fever, internal heat and thirst, vomiting blood, epistaxis, and spots and rashes. The effects of fresh Rehmannia root: clearing away heat, promoting body fluid, cooling blood and stopping bleeding. It is used for damage to yin caused by febrile disease, red tongue, thirst, spots and rashes, vomiting blood, epistaxis, and sore throat. Alias: Rehmannia root, earth marrow, yang essence, benzyl root, milk root, dog milk root, mother-in-law milk root, mountain tobacco root, mountain dry tobacco root, mountain tobacco root, mountain cabbage root, wine pot flower root, wine cup flower root, sweet wine tree root, honey pot tree root, raw rehmannia, big raw rehmannia, small raw rehmannia, dry raw rehmannia, pregnant raw rehmannia, rehmannia root.

The role of living land

Shengdi is sweet, cold and moist in nature. It is good at cooling blood and purging heat, as well as nourishing yin and producing body fluid. It is commonly used for those with heat in the blood and deficiency of yin in the internal organs.

1. Clear away heat and cool blood. This medicine tastes sweet and bitter, is cold in nature and enters the blood. It can clear the heat in the blood and cool the blood. It is used for high fever, thirst, and red tongue in febrile diseases. The prescription is like Qingying Decoction. In addition, this product has the effect of stopping bleeding by cooling the blood, and can be used for various bleeding diseases caused by blood heat.

2. Nourish yin and produce body fluid. This product is moist and liquid and can nourish yin. It tastes sweet and is cold in nature and can produce body fluid. It has the effect of nourishing yin, moistening dryness and producing body fluid. It is used for patients in the late stage of febrile disease and those suffering from damage to body fluid by evil heat. In addition, this product is often used to treat dry mouth, thirst, dizziness and vertigo caused by yin deficiency and hyperactivity of fire due to its nourishing yin and clearing heat effects. Prescriptions include Liuwei Dihuang Pills. Shengdi can also be used to treat diabetes caused by excessive heat and damage to body fluids.

3. Shengdi has the effect of clearing heat and cooling blood. It is used for febrile diseases with heat entering the blood, high fever, coma, dry mouth and red tongue. Such as Qingying Decoction. For treating late stage of febrile disease, when residual heat has not been eliminated, yin fluid has been damaged, patients are hot at night and cool in the morning, have red tongue and rapid pulse, such as Qinghao Biejia Decoction. It can be used to treat febrile diseases with heat entering the blood, excessive heat and toxicity in the blood, vomiting blood, nosebleeds, and purple-black macules. Such as Si Sheng Wan; it has the effect of nourishing yin and promoting body fluid, and is used for thirst caused by loss of body fluid, and thirst caused by internal heat. It is used to treat damage to yin caused by febrile diseases, dry intestines and constipation, such as Zengye Decoction. When used as medicine, it is decocted and taken orally, 10 to 30 g. The dosage of fresh product can be doubled, or the fresh product can be mashed into juice and used as medicine. Fresh Rehmannia root tastes sweet, bitter and very cold in nature, and has similar effects to dried Rehmannia root. Its yin-nourishing ability is slightly weaker, but it has stronger abilities in clearing away heat, promoting fluid production, cooling blood and stopping bleeding. This product is cold and stagnant in nature. It is not suitable for patients with spleen deficiency, dampness stagnation, abdominal distension and loose stools.

Taboos of the Land of Life

Rehmannia root has the effects of clearing heat and cooling blood, nourishing yin and promoting body fluid. It is suitable for symptoms such as heat entering the blood and body fluid caused by febrile disease, as well as heat damaging body fluid. Its effect of clearing heat and cooling blood is not as good as that of fresh Rehmannia root, while its effect of nourishing yin is stronger than that of fresh Rehmannia root but weaker than that of cooked Rehmannia root. Shengdi is a traditional Chinese medicine. Clears away heat, promotes the production of body fluids, moistens dryness, lubricates the intestines, removes blood stasis, promotes the production of new blood, relieves pain, regulates menstruation, cools blood, and stops bleeding. Sweet, bitter, cold in nature. But be careful not to use it for people with cold constitution.

Raw Rehmannia root is bitter and cold in nature and clears away heat, while it is sweet and cold in nature and nourishes yin. It is a cool and nourishing product, good at nourishing yin, clearing heat and cooling blood. It has the effects of clearing heat and cooling blood, nourishing yin and promoting body fluid, and moistening the intestines. It is mainly used for plague heat entering the blood; blood heat causing hematemesis, epistaxis, hematuria, metrorrhagia and other bleeding symptoms; it can also treat yin deficiency syndrome in the late stage of fever, yin deficiency fever, internal heat and thirst; it can cause the effect of increasing water to move the boat for yin deficiency, intestinal irritability and constipation.

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