Why can't men eat raw garlic

Garlic is a must-have condiment for every household. It has the function of sterilization and disinfection. Many people like to eat garlic because it can stimulate people's taste buds and prevent cancer. However, eating too much garlic is not good, because eating too much garlic will produce bad breath, and garlic is toxic and will irritate the liver and other organs. But what is the reason why men cannot eat raw garlic?

1. "Garlic is a natural plant broad-spectrum antibiotic, containing about 2% allicin, which has obvious inhibitory and killing effects on many pathogenic bacteria such as staphylococcus, meningitis, pneumonia, dysentery, etc. Eating raw garlic is also an effective way to prevent influenza and intestinal infections." Experts say, but because garlic is a spicy food, eating too much will indeed damage sperm.

2. For men, excessive intake of garlic will damage the spleen and stomach. The spleen and stomach provide sufficient nutrition for the whole body. If its function is damaged, symptoms such as loss of appetite, fatigue, and weight loss will inevitably appear, affecting the kidney qi, causing damage to qi and blood, and ultimately leading to male infertility.

3. However, men do not have to refuse to eat garlic, because garlic is an excellent anti-cancer and food therapy product, and eating it in moderation is beneficial to the health of the whole body.

4. There are some other people who cannot eat garlic

1) Patients with liver disease

Many people use eating garlic to prevent hepatitis, and some people even continue to eat garlic every day after suffering from hepatitis. This practice is extremely harmful to hepatitis patients because garlic has little effect on the hepatitis virus. On the contrary, some components of garlic can irritate the stomach and intestines and inhibit the secretion of intestinal digestive juices, thereby aggravating nausea and many other symptoms in hepatitis patients. In addition, the volatile components of garlic can reduce the red blood cells and hemoglobin in the blood, and may cause anemia, which is not conducive to the treatment of hepatitis.

2) Some patients with diarrhea

It is not advisable to eat raw garlic when non-bacterial enteritis or diarrhea occurs. If you eat raw garlic again, the spicy allicin will irritate the intestines, causing congestion and edema of the intestinal mucosa, promoting exudation and worsening the condition. If diarrhea has already occurred, you should be more cautious when eating garlic.