Can chronic gastritis eat mangoes?

Can I eat mango if I have chronic gastritis? Mangoes are very irritating and need to be eaten in moderation. However, people with stomach problems should eat fresh and light food. Fresh actually refers to eating fresh vegetables and fruits. Fresh vegetables and fruits can not only prevent cancer, but are also very good for your health. It also means eating fresh food and not eating rotten or spoiled food. Light means eating light vegetarian food. However, the great acidity of mango will irritate the gastrointestinal tract and affect the recovery of chronic pharyngitis.

1. People with chronic gastroenteritis are not suitable to eat mangoes. Foods suitable for acute gastroenteritis: 1. It is best to use liquid diet during an attack. The food should be soft, less residue, less greasy, and easy to digest, such as rice soup, almond tea, clear soup, light tea, lotus root powder, peeled red date soup. Liquid food should be the main food, and after the condition is relieved, it can be gradually transitioned to semi-liquid food. 2. For those with severe vomiting and diarrhea, it is advisable to drink sugar and salt water to replenish water and sodium salt. If dehydration and electrolyte imbalance occur due to vomiting, solutions such as glucose and saline should be injected intravenously. Foods that are not suitable to eat: Foods that produce gas and contain high amounts of fat, such as milk, soy milk, sucrose, etc. Eating mangoes has the functions of benefiting the stomach, quenching thirst and promoting diuresis. Ripe mangoes can be used as decontaminants and diuretics in medicine. Mangoes are damp and toxic in nature, so patients with skin diseases or tumors should avoid eating them. Patients with nephritis should eat less. People with diabetes, weak stomach and indigestion should eat with caution.

2. People with stomach problems can eat mangoes. People with stomach problems can eat most fruits. People with stomach problems can eat more fruits rich in vitamin C, because vitamin C has a protective effect on the stomach. Maintaining a normal vitamin C content in gastric juice can effectively exert the function of the stomach, protect the stomach and enhance the stomach's disease resistance. Therefore, it is advisable to eat more fresh vegetables and fruits rich in vitamin C, such as kiwi, orange, strawberry, etc.

3. May be accompanied by belching and nausea. Patients may have different degrees of indigestion symptoms, which may be caused by alcoholism, strong coffee, bile reflux, or Helicobacter pylori infection. They may feel upper abdominal discomfort and dull pain after eating. According to the analysis of the disease, the causes of the disease are different: chronic superficial gastritis is a common disease of the digestive system and a type of chronic gastritis. It refers to chronic superficial inflammation of the gastric mucosa.