How to wash yellow peach juice

Yellow peach is a type of peach. Yellow peach can moisten the intestines and promote bowel movements, lower blood sugar and blood lipids, and is also very good for women's skin. Yellow peaches are very nutritious, rich in antioxidants and dietary fiber, which can aid digestion and promote absorption. Yellow peaches are mostly grown in North China and Southwest my country. Yellow peaches are very juicy and the juice is very sticky, making it difficult to wash off once it gets on clothes.

Yellow peach, also known as yellow-fleshed peach, belongs to the genus Peach in the Rosaceae family and is named after its yellow flesh. Regular consumption can help with bowel movements, lower blood sugar and blood lipids, fight free radicals, remove dark spots, delay aging, improve immunity, and also promote appetite. It can be called a health fruit and a peach for health preservation. Yellow peaches are very nutritious, containing rich antioxidants (α-carotene, β-carotene, lycopene, lycopene and vitamin C, anti-free radicals, etc.), dietary fiber (the pulp contains a large amount of pectin and cellulose needed by the human body, which plays many roles such as assisting digestion and absorption), iron, calcium and a variety of trace elements (the content of selenium, zinc, etc. is significantly higher than other fruits, making it the king of fruits). Yellow peaches are soft but firm when eaten, more sweet than sour, fragrant, with medium moisture, and a mature sugar content of 14 to 15 degrees.

Yellow peach is a cultivated variety that can be used for both fresh eating and processing. It has the characteristics of fast growth, early fruiting, high yield, good quality and simple management. With the development of canning and processing, the cultivation area in North China, East China, Northeast China and other places is also expanding. Main characteristics: Most varieties have an upright tree posture, with flower buds growing at high positions, the peel and flesh are golden to orange-yellow, the flesh is firm, dense and tough, and most have sticky cores.

There are several ways to clean fruit juice and red stains on clothing, and you can choose according to the situation.

1. When fruit juice splashes onto white clothes, soak them in milk first, and then wash them normally with detergent.

2. If fresh fruit juice has just splashed onto your clothes, you should change them immediately, sprinkle salt on them, then wash them with clean water, and then wash them with detergent or soap.

3. Brightly colored fruit juice can be applied on the scars with a mixture of 1 egg yolk and 50 grams of glycerin. After half a day, wash it off with warm water at 25-30 degrees Celsius.

4. Add 1 bottle cap (40 grams) of White Clothes Stain Remover (600g specification) into half a basin of water (about 2 liters), stir well, soak the clothes in it for 30 minutes, and rinse them clean. If necessary, the soaking time can be extended appropriately. If the color stain is not removed after 2 hours, take out the clothes, add white clothes stain remover into the basin (add 1 bottle cap for every half basin of water), stir well, put the clothes in and continue soaking. The cumulative soaking time should not exceed 6 hours.

5. Put the clothes into the basin with the stained part against the bottom of the basin. Use the bottle cap of Blue Moonlight Colored Clothes Stain Cleaner (600g specification) to measure 1/4 bottle cap (10 grams) of Colored Clothes Stain Cleaner and 1/4 bottle cap (10 grams) of Collar Cleaner, pour them on the stain, cover the stain with other unstained parts of the clothes to prevent it from drying out, let it stand for 2 hours, and rinse it clean. If the stain is still not removed after 2 hours, you can extend the standing time to overnight.

Clothes with large areas of yellowing can be soaked in the water used to wash rice. Change the water once a day. After about 3 days, the yellow stains can be removed. Finally, rinse them with clean water.