Is it okay to eat mango after eating lobster? What can’t be eaten with mango?

Lobster and mango are two popular foods, and both are foods that are prone to allergies. In addition, some people believe that eating mango with lobster and other seafood and river products can cause poisoning, so the two will not be eaten together. In fact, it is false that mangoes can cause poisoning, but it is true that mangoes cannot be eaten together with seafood such as shrimps. Here I will introduce to you what mangoes should not be eaten with.

1. Mango and seafood cannot be eaten together

You should be especially careful when eating mangoes and shrimps. It is not easy to digest if you eat them together. Moreover, both mangoes and seafood are allergenic foods. If you eat them together, you are likely to have allergies.

Mangoes are particularly high in vitamin A, which is rare among all fruits. Secondly, the vitamin C content is not low. Furthermore, minerals, proteins, fats, carbohydrates, etc. are also its main nutrients.

Therefore, it is recommended not to mix them together. Not only shrimps, but seafood generally cannot be eaten with fruits and other foods containing a lot of vitamins. If eaten together, it may cause abdominal pain in mild cases and be fatal in severe cases.

2. Mango cannot be eaten with garlic

Mango contains a large amount of amino acids, fruit acids, proteins, etc. These nutrients contain a lot of irritating substances. When they come into contact with human skin, they may cause allergies. In severe cases, skin redness, swelling and pain may occur. Therefore, it is best not to eat mangoes with garlic and spicy foods to avoid skin irritation. Eating too many mangoes can also be harmful to the kidneys.

3. Mango cannot be eaten with pineapple

Eating mango and pineapple together can easily cause allergies, because mango and pineapple themselves contain chemical ingredients that can easily cause skin allergic reactions. Fresh mango contains monohydroxybenzene or dihydroxybenzene, and unripe mangoes also contain a lot of aldehyde acid. They have a certain stimulating effect on the skin's mucous membranes and can cause redness and swelling of the lips, itching and pain, and in severe cases, blisters and erosions may occur.

4. Taboos on eating mango

Although mangoes are high in nutritional value, it is not advisable to eat too much at one time. Eating 2/3 of a medium-sized mango has already reached the daily amount recommended by nutritionists. Mangoes contain a lot of irritating substances. When eating mangoes, it is easy for the mango juice to get on the mouth, cheeks and other parts of the body, which will irritate the facial skin and cause redness and inflammation of the face. In severe cases, redness and pain in the eyes will occur.