How to remedy the situation if you accidentally take ceftriaxone after drinking alcohol?

Cephalexin is a common anti-inflammatory drug. You must pay attention to it in normal times. The instructions for cephalosporin clearly state that it cannot be taken after drinking alcohol, and you cannot drink alcohol in Fuyong. If the patient has been exposed to cephalexin before, and drinking alcohol will not only cause chest tightness, but also require emergency treatment in the hospital. Otherwise, the collision between cephalosporin and alcohol will cause side effects, which will affect the patient's life. Therefore, whether you drink alcohol while taking cephalosporin, or drink alcohol after taking cephalosporin, it will produce adverse factors and require timely remedial rescue.

Why does drinking alcohol after taking ceftriaxone easily cause chest tightness and panic?

Drinking alcohol after taking or injecting cephalosporin drugs can easily cause a "disulfiram-like reaction", which can occur 5 to 10 minutes after the user drinks. In recent years, it has not been uncommon for patients to be sent to hospital emergency departments due to drinking while taking medication. The main symptoms are flushed face, chest tightness, palpitations, difficulty breathing, and rapid heart rate.

The patient developed symptoms of chest tightness and palpitations shortly after drinking and was rushed to the hospital. After diagnosis by the doctor, it was found that it was because of the previous injection of cephalosporin, which reacted with alcohol.

Experts remind: If you are using cephalosporins to treat a disease, remember not to drink alcohol at this time, otherwise it will cause a "disulfiram-like reaction", which may cause severe physical discomfort at the mildest and be fatal at the worst. Avoid drinking alcohol or taking supplements containing alcohol while taking these medications or for 5-7 days after stopping them.

Cefuroxime is the general name for cephalosporin antibiotics. Cephalosporins are a class of antibiotics obtained by semi-synthetically modifying the side chains of natural cephalosporin C obtained by culturing Cephalosporin C as raw material. There are about 30 commonly used species, which are divided into one, two, three and four generations according to the time of their invention and their antibacterial properties. Do not use before or after drinking alcohol. Shock and fainting are very likely to occur, and the elderly may even be in danger of death.

Basic Introduction

In the antibiotic market, cephalosporin antibiotics occupy a large share, and their related intermediates also show considerable market potential. The best-selling varieties of cephalosporin antibiotics include ceftriaxone sodium, cefazolin sodium, cefotaxime, ceftriaxone, cefoperazone and cefuroxime (ester), and the corresponding intermediates include 7-ACA, 7-ADCA, GCLE, aminothiocarbamic acid, AE-active ester, triazine ring, tetrazolylacetic acid, methylthiotetrazolium, HO-EPCP, methoxyamine hydrochloride, furanamine salt (SIMA) and chlorosulfonic acid isocyanate, etc.