What are the effects and functions of wolfberry root

Wolfberry root is also called Di Gupi, which is also wolfberry skin, which is a common medicinal material. The effects and functions of wolfberry root are very rich, and its clinical application is also very extensive. The root of wolfberry can be used to soak in water or stew in soup to enhance immunity.

1. Enhance human immunity

Wolfberry root has the effect of enhancing human immunity. In life, we can use wolfberry root to make tea or stew soup, which can effectively enhance our body's immunity.

2. Remove fetal toxins

Wolfberry root has the effect of removing fetal toxins. Pregnant women can clear fetal toxins from their bodies by eating wolfberry roots, providing a clean, comfortable and safe growth environment for the fetus in the womb, which is of great benefit to the fetus.

3. It can cure symptoms such as asthenia, hot flashes, night sweats, and vomiting blood.

Lycium barbarum root can cure consumptive disease, hot flashes, night sweats, lung heat, cough and asthma, vomiting blood, epistaxis, hematuria, diabetes, hypertension, carbuncles, and ulcers. Use wolfberry root decoction to wash the affected area until the pus and blood are gone, then apply the pulp to the affected area and the effect will be seen quickly.

4. Can cure pulpitis pain

Take 1 liang of Rehmannia root bark and add 500 ml of water, boil it until 50 ml is left. After filtering, use a small cotton ball dipped in the liquid to fill the cleaned cavity. It has obvious analgesic effect.

5. Others

The effects and functions of wolfberry root are quite extensive. Boiling green-skinned duck eggs with wolfberry root is a popular detoxification method among the people. In the view of Chinese medicine practitioners, wolfberry root is a Chinese medicinal material, also known as Di Gupi, which can clear away heat and reduce fire, nourish the liver and kidneys, and green-skinned duck eggs also have the effect of reducing fire. Boil wolfberry roots together with cleaned green-skinned duck eggs in shells, drink the boiled water, and eat the green-skinned duck eggs to clear internal heat and remove fetal toxins.