Don’t underestimate the early symptoms of hepatitis

Don't underestimate the disease of hepatitis. Common types of hepatitis include type A, type B, and type C. People with hepatitis will experience darker urine, nausea, and loss of appetite. In severe cases, the skin and eyes may turn yellow. Timely treatment is necessary to avoid complications.

1. Early symptoms of hepatitis

1. Symptoms of hepatitis A: When hepatitis A first occurs, the patient will feel tired and weak, lose appetite, have darker urine, and sometimes have a fever. In severe cases, the eyes and skin will turn yellow.

2. Symptoms of hepatitis B: Hepatitis B is divided into acute hepatitis B and chronic hepatitis B. Generally, acute hepatitis B is the most common. Its symptoms are fatigue, loss of appetite, and sometimes liver pain. Examination can reveal abnormalities in liver function. The symptoms of chronic hepatitis B do not have any typical features. Generally, people experience fatigue and possibly liver pain. However, chronic disease is not easy to detect and is often only discovered during physical examinations.

3. Symptoms of hepatitis C: Mainly fatigue and low fever, but more patients do not have any symptoms. Chronic hepatitis C patients may not have any obvious symptoms for 20 years, but they feel weak and tired, and this feeling of fatigue will persist even after sufficient rest.

4. Symptoms of hepatitis E: Hepatitis E is generally divided into four types according to clinical manifestations: acute icteric type, acute non-icteric type, acute severe type and cholestatic type. In addition to fatigue, loss of appetite, nausea and vomiting, patients with acute jaundice also have yellow urine, yellow eyes, yellow skin, and elevated blood bilirubin. The symptoms of severe hepatitis are more serious, and may even cause life-threatening complications such as hepatic coma and disseminated intravascular coagulation.

2. Diet therapy for hepatitis:

1. Bitter melon: Among all fruits and vegetables, bitter melon is the only one with a noticeable bitter taste. However, the bitterness of bitter melon is not unpleasant. After eating it, you will feel a unique cool and comfortable feeling. Moreover, bitter melon never transfers its bitterness to other foods. When you stir-fry fish or stew meat with bitter melon, the fish and meat will not have any bitter taste at all. Therefore, people call it "gentleman's dish". Bitter melon contains an active protein that has anti-cancer effects. Injecting this protein into cancer-ridden mice can stimulate the immune cells in the mice to kill cancer cells. Because bitter melon can increase appetite, clear away heat and quench thirst, it is very suitable for patients with liver disease and liver cancer who have low fever and dry mouth.

2. Sweet potato: also known as sweet potato, sweet potato, and white potato, some people call it "the first anti-cancer food" and it is considered to be an excellent food for curing diseases, prolonging life, losing weight and health care. Most urban residents in my country no longer eat sweet potatoes, but occasionally some people buy roasted sweet potatoes to try them out. Sweet potatoes have powerful anti-cancer properties. A substance called dehydroepiandrosterone was found in sweet potatoes, which can prevent the occurrence of colon cancer and breast cancer. The secret to longevity of many centenarians is: they like to eat sweet potatoes.

The above article is what I introduced to you today about the early symptoms of hepatitis and some dietary treatment methods for hepatitis. Here I need to remind everyone that if you have hepatitis, you must go to the hospital in time to cooperate with the doctor for treatment and strive for a speedy recovery.