Can patients with polycystic kidney drink soy milk? Nutritional diet for polycystic kidney

Can patients with polycystic kidney drink soy milk? Nutritional diet for polycystic kidney

As we all know, soy milk has a huge impact on patients with kidney disease. So can patients with polycystic kidney disease drink soy milk? Most patients with polycystic kidney disease are not very aware of this. In fact, it is best for patients with polycystic kidney disease not to drink soy milk. Apart from soy milk, patients with polycystic kidney disease should avoid eating high-protein foods.

Nutritional diet for polycystic kidney disease:

1. Braised Lamb with Astragalus

25g each of mutton and astragalus, and appropriate amounts of salt, ginger and other condiments. Wash and slice the astragalus, add appropriate amount of water to boil to get a thick juice, wash and cut the mutton into pieces, stew it with the astragalus juice over low heat for 2 to 3 hours, add salt to taste. It can be used for those with dull complexion, fatigue, and susceptibility to infection.

2. Lentil, Job's tears and frog soup

3 frogs, 15g coix seeds, soak lentils and coix seeds for half an hour, kill the frogs, remove the skin and internal organs, and cut into pieces. Put all the ingredients into the pot, add appropriate amount of water, bring to a boil over high heat, then simmer until cooked through. Drink the soup and eat the frogs. It is suitable for those with poor appetite, nausea, loose stools, pale tongue, thin tongue coating, and soft and fine pulse, which are caused by spleen deficiency and excessive dampness.

3. Turtle soup with cooked rehmannia and wolfberry

If the patient has dizziness, headache, or back pain, you can use 1 turtle weighing about 250g, 15g of cooked rehmannia, and 30g of wolfberry. Wash the cooked rehmannia and wolfberry, blanch the turtle in boiling water, remove the viscera, claws and head, and cut into pieces. Put all the ingredients into a stewing pot, add appropriate amount of boiling water, simmer over low heat for 2 hours, and season.

4. Cassia seed and raw hawthorn tea

Soak 15g each of Cassia seed and raw hawthorn in water and drink it as tea to lower blood pressure.

5. Chicken soup with motherwort, Imperata root, and Agrimonia

Take a chicken, wash it, add 10g each of Leonurus japonicus, Imperata cylindrica, and Agrimoniae cylindrica, add 5g of ginger, put it in a pot and simmer for 2 hours. Remove the residue and eat the chicken and drink the soup when eating. Used for recuperation after hematuria.

6. Mulberry Cake

30g mulberry, 15g Ligustrum lucidum, 15g Eclipta prostrata, 500g egg, 300g sugar, 200g flour. Wash mulberry fruit, Ligustrum lucidum fruit and Eclipta prostrata, put into a pot, add appropriate amount of water, bring to a boil over high heat, then simmer over low heat for 20 minutes, filter out the residue and keep the juice. Mix the above juice with eggs, sugar and flour. After the dough has risen, make the cake and steam it in a steamer for 15 minutes. It is used for patients with symptoms of yin deficiency and hyperactivity of fire.

7. Ginseng and Walnut Drink

3g ginseng, 3 walnuts. Slice the ginseng, break the walnut meat into two pieces, put them into the pot, add appropriate amount of water, boil on high heat, and simmer on low heat for 1 hour. Can be used as tea. It has the function of replenishing qi and strengthening the kidneys, and can be taken as tea regularly.

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