What should I eat if my wound is festering?

It is inevitable to bump into things in daily life. Illness, surgery, etc. will cause wounds on the body. If we do not deal with them in time, the wounds will not heal in time. The wounds will retaliate against us. Mild cases will become infected, and severe cases will fester. Once the wound fester, it must be treated in time. Wound festering must also be combined with dietary conditioning. So, what foods are good for wound festering?

Foods suitable for wound healing: Zinc deficiency can reduce the function of fibroblasts. Zinc is mainly found in foods such as fungus and kelp. A deficiency of fatty lipids can lead to impaired wound healing. Fish oil is rich in fatty acids, has anti-inflammatory effects, and is beneficial for wound healing. Glucose is the main energy provider for the human body, and supplying adequate energy is essential for wound healing. During the wound healing period, you can eat more fruits rich in sugar, which can not only increase the sugar content but also provide sufficient vitamins.

Protein Increasing protein in the diet can promote wound healing and reduce the chance of infection. Foods rich in protein include various lean meats, milk, eggs, etc. Vitamin A can promote wound healing. It is mainly found in foods such as fish oil, carrots, and tomatoes. Vitamin C can promote wound healing. Vitamin C exists in various vegetables and fruits. Jujubes and peppers are treasure troves of vitamin C. Foods that are not conducive to wound healing, such as deer meat, fermented bean curd, onions, peppers, leeks, etc., are easy to cause infection. It is advisable to eat more high-protein foods, such as crucian carp soup, fish, shrimp, eggs, etc., which are beneficial to the growth of wound cells and accelerate healing. Eat more vegetables and tofu. Kelp, seaweed. Avoid foods high in alkali, and eat more foods containing vitamin C to prevent pigmentation.

Eat more fresh fruits and vegetables. Of course, you can also eat lean meat and fish. Do not eat beef, pork head, pig blood, mutton, or pickled foods.

Topical medications mainly include: antibiotics such as Bactroban. Oral medications mainly include antibiotics such as ciprofloxacin tablets. The effect is relatively slow and requires persistent treatment, and recovery will occur gradually.

In terms of diet, patients should not eat spicy and cold foods, such as onions, ginger, garlic, and chili peppers, and should not drink alcohol or eat high-calorie foods, such as lamb and dog meat. They should eat more protein-rich foods, such as fish, shrimp, crucian carp soup, eggs, etc. Eating these foods can help cell growth and enhance wound healing.