How many times does interventional treatment for liver cancer usually need to be done

Interventional treatment of liver cancer is through arterial puncture, and then the catheter is sent to the hepatic artery for angiography, the blood supply artery of the tumor is found, chemotherapy drugs are injected into the blood supply blood vessels of the tumor, and embolic agents such as iodized oil are injected into the blood supply blood vessels of the tumor, causing tumor necrosis to achieve the purpose of treatment. In this case, although the main blood vessels are embolized, the tumor may not be able to achieve complete necrosis because it has other collateral circulations to supply nutrients, so the effect is not good and multiple operations may be required. For large liver cancers, it is based on the patient's liver function, the patient's lesions, and the patient's overall condition, rather than absolutely how many interventions should be done for liver cancer patients. It is the clinician's specific analysis and judgment of specific problems.

Liver transplantation criteria

Liver diseases: such as end-stage liver cirrhosis or acute fulminant hepatitis, liver failure, some malignant tumors, such as early liver cancer patients, if the liver function is not very good and other treatments are not possible, liver transplantation is also a better choice; Pittsburgh criteria expand the indications for liver transplantation for liver cancer: no hepatic large blood vessel infiltration, lymph node fatigue, no extrahepatic metastasis. There are many criteria for the indications of liver transplantation for liver cancer.

What foods are better for patients with advanced liver cancer?

Liver cancer is a common clinical malignancy, and its clinical symptoms include nausea, indigestion, aversion to oil, loss of appetite, etc. Patients with advanced liver cancer can eat more protein-containing foods, such as soybeans, milk, eggs, quail eggs, fish and shrimp, beef, lean meat, soy products, etc. The following foods can be eaten: high-quality protein with low fat and low cholesterol content, such as fresh fish and shrimp, lean beef and mutton, etc. The diet of patients with advanced hepatocellular carcinoma should pay special attention to easily digestible foods.