What should nasopharyngeal cancer patients eat during the recovery period

What should nasopharyngeal cancer patients eat during the recovery period

We usually overeat as a bad eating habit. During the illness, we need to pay attention to our diet, and the diet of nasopharyngeal cancer also needs to be highly valued. Because if you do not pay attention to the impact of diet, the treatment effect of nasopharyngeal cancer will not be ideal. So, what should nasopharyngeal cancer patients eat during the recovery period?

In daily life, patients need to combine some of their own symptoms and characteristics, and arrange their diet reasonably to play the positive role of diet therapy. Nasopharyngeal cancer patients often have symptoms of nose bleeding, and patients should eat hot and cold blood, anti-cancer foods, such as dandelion and white grass root drinks, which have this effect. To reduce the symptoms of nasal heat, thirst, and dry mouth, it is suitable to drink apple juice, orange juice, moisturizing, expectorant, and anti-phlegm juices. Green tea can also relieve thirst symptoms, but also has the effect of clearing heat and detoxification.

Nasopharyngeal cancer patients usually have no appetite, which requires a reasonable diet and physical fitness. Nasopharyngeal cancer patients will have insensitive taste and smell during the recovery period, so it is best to prepare aromatic and light nutritious food for patients. Porridge can regulate the body, reduce fire, relieve pain, and assist in the treatment of nasopharyngeal cancer, such as mung bean porridge, millet porridge, and lily porridge. Some teas have the effect of promoting fluid and nourishing yin, such as honeysuckle and reed root. Eat cold food during recovery, such as carrots, tomatoes and other vegetables.

We should pay attention to what we should eat during the recovery period of nasopharyngeal cancer. I believe we have a certain understanding of how to reasonably arrange diet during the recovery period of nasopharyngeal cancer. Patients should take their eating habits seriously in their daily lives and improve their eating habits to make the treatment of nasopharyngeal cancer better.

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