Can people with chickenpox eat spinach

Chickenpox is a skin problem that occurs in many people, especially in children, where it occurs most frequently. When symptoms of chickenpox appear again, parents should not only take their children to the hospital for treatment in time, but also pay attention to the children's diet in daily life. You can eat spinach in moderation if you have chickenpox, and the spinach should be light in texture. Next, I will introduce to you some dietary precautions for chickenpox!

1. Do not eat hairy food

Although both chickenpox and measles are exanthematous febrile diseases, measles is more difficult to cure through thorough treatment and requires the use of exanthematous foods. For chickenpox, it is advisable to clear away heat, and avoid eating irritating foods. Eating irritating foods will increase the number and size of chickenpox, thus prolonging the course of the disease. Therefore, in the early stages of the disease, it is forbidden to eat irritating foods, such as coriander, rice wine, crucian carp, ginger, green onion, mutton, rooster, shrimp, eel, pumpkin, etc.

2. Do not eat spicy food

Like other febrile diseases, chickenpox should avoid spicy foods, as spicy foods can help produce phlegm and make the fever more serious. Spicy foods include chili peppers, chili oil, mustard, curry, garlic, leeks, fennel, cinnamon, pepper, etc.

3. Do not eat greasy food

Children with chickenpox often experience loss of appetite and poor digestion due to fever, so they should avoid eating greasy foods, such as fried sesame balls, chocolate cakes, twisted dough sticks, fried pork chops, fried steak, fried chicken and other greasy stomach-harming foods. These foods are difficult to digest and will increase the burden on the gastrointestinal tract.

4. Do not eat hot foods

The treatment of chickenpox should focus on clearing heat and detoxifying, so foods that are hot in nature should not be taken. Such foods include dog meat, mutton, venison, sparrow meat, broad beans, garlic sprouts, leeks, longan meat, lychees, dates, corn, etc.

5. Drink more water and eat more fresh fruits and vegetables

During the chickenpox period, the sick child may have dry stools due to fever. At this time, they need to replenish enough water, drink more water, and eat more fresh fruits and vegetables, such as watermelon juice, fresh pear juice, fresh orange juice and tomato juice. Eat more leafy vegetables, such as cabbage, celery, spinach, and bean sprouts. Leafy vegetables contain more crude fiber, which can help clear away accumulated heat in the body and facilitate bowel movements; you can also eat winter melon, cucumber, etc. which can clear away heat and dampness.