Dietary considerations for late-stage prostate cancer

How should patients with advanced prostate cancer take care of their daily diet? In the advanced stage of prostate cancer, more attention should be paid to daily nutrition. At this time, the resistance of patients is generally poor, and they need to improve their resistance through diet. Let us introduce the dietary matters of advanced prostate cancer.

Patients with advanced prostate cancer should pay attention to the comprehensiveness of nutrition, and the most important thing is to improve their resistance, because the body's immunity of advanced patients is reduced and they are easily invaded by external pathogens. At this time, patients should focus on supplementing foods that can improve immunity, such as asparagus, tomatoes, sea cucumbers, kiwis, etc. These foods are rich in amino acids, proteins, vitamins and other substances that can improve immunity, such as selenium, molybdenum, carotene, etc.

In addition, you should also eat foods that improve blood count and increase hematopoietic ability, such as beef, mutton, and pig bone marrow stew, or foods made with chicken blood, duck blood, goose blood, and pig blood; you can also eat some black foods, such as black sesame, black rice, black beans, black dates, etc., because black foods can nourish the kidneys and fill the marrow, which helps to improve blood count.

In addition, late-stage patients should regularly eat fresh vegetables and fruits. Vegetables and fruits are rich in vitamins, water, fiber, etc., which can not only improve the patient's immunity, but also have a diuretic and laxative effect.

The above are the dietary matters that patients with advanced prostate cancer need to pay attention to. I hope it can help patients and friends. The importance of daily diet is unquestionable. Patients with prostate cancer should pay attention to this and continuously improve their resistance.