What should liver cancer patients eat? Eating these fruits can prevent liver cancer

What to eat for liver cancer? We all know that eating more fruits is good for the body. Fruits can not only supplement the vitamins needed by the human body, but also prevent primary liver cancer. Everyone knows that fruits can supplement vitamins, but I believe everyone will have questions about whether fruits can prevent liver cancer.

Eating more fruits can prevent liver cancer

The National Natural Science Foundation project applied by experts - the role of fruit in preventing liver cancer has been approved. The research results show that certain fruit extracts can be used to produce pharmaceutical preparations or oral liquids for the high-risk population of liver cancer.

As early as 2002, when the expert was studying in the United States, he discovered a fruit called raspberry, which is rich in "tannic acid". Liu Ming mixed "tannic acid" with liver cancer cells and found that "tannic acid" can actually inhibit tumor growth.

After returning to China, experts found that fruits such as grapes and apples also have anti-cancer effects. Grape skin contains anthocyanins, flavonoids, plant polyphenols and other highly effective anti-cancer substances, and substances that have antioxidant effects, inhibit tumor cell proliferation and promote the formation of new blood vessels can be extracted from grapes and apples.

Research has found that hepatitis B virus carriers, people in rural areas who eat moldy food for a long time, and high-risk groups with a family history of genetic diseases can effectively prevent primary liver cancer if they eat fruits such as raspberries and grapes for a long time.

As for how to eat fruits reasonably, experts put forward three suggestions: First, eat at least two kinds of fruits such as grapes, apples or oranges every day. If you eat them with three or more vegetables such as cauliflower, tomatoes, and carrots, the effect will be better; second, fruits such as grapes and apples need to be soaked and washed before eating with the peel; third, the daily intake of vegetables and fruits should be no less than 400~500 grams, and there should be as many varieties of fruits and vegetables as possible.

What to eat for liver cancer

1. Cui Yi Tomato Tofu Soup

Watermelon rind, tomato, tofu. Cut the watermelon rind, tomato and tofu into thin strips and make soup. Regular consumption has the effects of strengthening the spleen and digestion, clearing away heat and detoxification, and promoting diuresis and dampness. People with cold and weak constitution should not take too much.

2. Thistle and crucian carp soup

Thistle, 1 crucian carp. Boil thistle and crucian carp together and add appropriate seasoning. Regular consumption can eliminate blood stasis, stop vomiting, and improve symptoms. However, it is not recommended for people with spleen and stomach deficiency and no stasis.

3. Gorgon Fruit Stew

Gorgon fruit, lean pork. Put the two together in a casserole, add appropriate amount of water and stew until cooked, then remove the dregs, eat the meat and drink the soup. Eat it regularly, this meal can purge fire, eliminate phlegm, and relieve constipation. This recipe can be used by those with ascites.

4. Mint brown sugar drink

Mint, brown sugar. Add sugar to taste after decoction. It can be used as a tea substitute. This medicinal food can clear away heat, promote warmth, and reduce jaundice. It can be used by those with jaundice and ascites.

5. Braised Eggs with Green Fruits

Green fruit, 1 egg. Cook the green fruit first and then add the egg, cook and mix together before eating. Eat 3 times a week, 1 egg each time, it can break blood and disperse, suitable for patients with liver cancer pain and obvious ascites.

6. Kiwi root stew

Fresh kiwi root and lean pork. Add water to the above two ingredients in a nitrate pot and cook together. Remove the dregs after stewing. Regular consumption has the effects of clearing away heat, detoxifying, promoting dampness and activating blood circulation.

7. Bitter vegetable juice

The bitter herbs and sugar are appropriate. Wash the bitter herbs, mash them and add sugar to make juice. Take it 3 times a week. It has the effect of clearing away heat and is suitable for liver cancer, dry mouth and anorexia.

8. Purslane marinated eggs

Appropriate amount of purslane and fresh eggs. First, boil purslane with water to make purslane sauce, then take 300 ml of purslane juice and boil eggs. Take it once a day, including the soup. It can clear away heat and detoxify, reduce swelling and stasis, relieve pain, and is suitable for patients with giant liver cancer who have persistent fever, thirst and irritability.

9. Eggs stewed in lotus root juice

Lotus root juice, 1 egg, a little rock sugar. Crack the egg and stir well, then add the lotus root juice, mix well, add a little rock sugar and steam until cooked. Regular consumption can stop bleeding, relieve pain, and disperse blood stasis. It is suitable for patients with liver cancer and bleeding.