How does primary liver cancer occur? The three main causes of primary liver cancer

There are many people who suffer from primary liver cancer, which is very painful. Because this disease has many symptoms, our patients must pay attention to treatment. There are many factors that cause this disease, so in daily life we ​​must pay attention to timely attention and not

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Primary liver cancer is now a common disease. There are many factors that lead to this disease. Patients who have had hepatitis B are at high risk of this disease. This disease accounts for 55% of liver cancer patients nationwide. It has become a killer that seriously threatens the health and life of our people. I believe everyone can see its danger and it should not be underestimated. So what is the main cause of primary liver cancer?

1. Viral hepatitis: Surveys have shown that areas where hepatitis B is prevalent are also high-incidence areas for liver cancer. People who have had hepatitis B are 10 times more likely to develop liver cancer than those who have not. According to long-term clinical observations, hepatitis, cirrhosis, and liver cancer are constantly evolving into a trilogy. Recent studies have shown that viral hepatitis is related to liver cancer, including hepatitis B (HBV) and hepatitis C (BCV), with hepatitis B being the most common.

2. Alcohol: As the saying goes, "drinking alcohol hurts the liver." Alcohol is not the direct cause of liver cancer, but its role is similar to that of a catalyst, which can promote the occurrence and progression of liver cancer. Long-term alcohol abuse can easily induce liver cancer. This is because alcohol enters the human body and is mainly metabolized in the liver. The toxicity of alcohol to liver cells, the destruction of fatty acids and metabolic disorders in liver cells, causes fat deposition in the liver and causes fatty liver. The more alcohol, the more severe the fatty liver, which in turn causes liver fibrosis, cirrhosis, and liver cancer. If a large number of patients with alcoholic hepatitis, it will greatly accelerate the formation and development of cirrhosis and liver cancer.

3. Diet-related factors: The occurrence of liver cancer is closely related to lifestyle habits. Eating moldy food, foods containing nitrosamines, and selenium deficiency are also important factors in promoting liver cancer. Aflatoxin B1 is a substance that has been shown to have a significant carcinogenic effect, mainly in moldy foods such as corn, peanuts, rice, etc. When a large amount of food contains nitrites, the accumulation of nitrites in the human body cannot be discharged in time and can be converted into nitrosamines in the body. Meat products, foods with high nitrite content, and smoked or pickled foods can eliminate carcinogenic effects. At the same time, the occurrence of liver cancer is also related to genetic factors, parasitic infections and other factors.