What should liver cancer patients eat on a daily basis? Five dietary principles for liver cancer patients to pay attention to

What should liver cancer patients eat? Many people believe that the treatment of liver cancer will ultimately result in loss of both life and money. Some patients are afraid of placing too heavy a financial burden on their families, so many people choose to give up treatment. At this time, family members must comfort the patient's emotions and help the patient build confidence. In terms of diet, attention should be paid to the color, aroma, and taste of food to increase the appetite of liver cancer patients. Liver cancer patients can eat some Chinese medicine porridge, such as astragalus porridge, red date porridge, etc., which can nourish the spleen and replenish qi. Those who vomit can be given antiemetics and total intravenous nutritional support when necessary. What should liver cancer patients eat?

What should liver cancer patients eat?

1. Chinese wolfberry turtle

Wolfberry, turtle. Steam wolfberry and turtle until cooked. Both wolfberry and turtle soup can be eaten. Eat once a week. Do not eat too much, especially for those with indigestion and insomnia. Avoid drinking white wine, chili, sow meat, leeks, fatty meat, fried food, hard food and irritating condiments. It has the functions of nourishing yin, clearing heat, dispersing knots, cooling blood, and improving the body's immune function.

2. Steamed Mandarin Fish with Poria

Poria cocos, mandarin fish. Add water and seasoning and steam until cooked. Eating fish and drinking soup has the function of strengthening spleen and eliminating dampness, replenishing qi and blood.

3. Cui Yi Tomato Tofu Soup

Watermelon rind, tomato, tofu. Cut the watermelon rind, tomato and tofu into thin strips and make soup. Regular consumption has the effects of strengthening the spleen and digestion, clearing away heat and detoxification, and promoting diuresis and dampness. People with cold and weak constitution should not take too much.

4. Thistle and crucian carp soup

Thistle, 1 crucian carp. Boil thistle and crucian carp together and add appropriate seasoning. Regular consumption can eliminate blood stasis, stop vomiting, and improve symptoms. However, it is not recommended for people with spleen and stomach deficiency and no stasis.

5. Gorgon Fruit Stew

Gorgon fruit, lean pork. Put the two together in a casserole, add appropriate amount of water and stew until cooked, then remove the dregs, eat the meat and drink the soup. Eat it regularly, this meal can purge fire, eliminate phlegm, and relieve constipation. This recipe can be used by those with ascites.

6. Mint brown sugar drink

Mint, brown sugar. Add sugar to taste after decoction. It can be used as a tea substitute. This medicinal food can clear away heat, promote warmth, and reduce jaundice. It can be used by those with jaundice and ascites.

7. Braised Eggs with Green Fruits

Green fruit, 1 egg. Cook the green fruit first and then add the egg, cook and mix together before eating. Eat 3 times a week, 1 egg each time, it can break blood and disperse, suitable for patients with liver cancer pain and obvious ascites.

8. Bitter vegetable juice

The bitter herbs and sugar are appropriate. Wash the bitter herbs, mash them and add sugar to make juice. Take it 3 times a week. It has the effect of clearing away heat and is suitable for liver cancer, dry mouth and anorexia.

9. Kiwi root stew

Fresh kiwi root and lean pork. Add water to the above two ingredients in a nitrate pot and cook together. Remove the dregs after stewing. Regular consumption has the effects of clearing away heat, detoxifying, promoting dampness and activating blood circulation.

Several principles that liver cancer patients should pay attention to in their diet

1. Since many liver cancer patients will experience loss of appetite, indigestion, nausea and vomiting during treatment, they must eat more easily digestible foods, avoid heavy-tasting foods, and maintain a light diet, so as to achieve the effect of auxiliary treatment.

2. Liver cancer patients have problems with their digestive system, which results in various nutrients not being replenished in time, especially vitamins. Many people know that vitamins are of great help in fighting liver cancer. All liver cancer patients must pay attention to daily vitamin supplementation and eat more fruits and vegetables rich in vitamins.

3. Some patients do not pay attention to their diet and often eat a high-fat, low-protein diet, which leads to the continuous aggravation of the disease. Therefore, liver cancer patients should pay attention to maintaining a low-fat, high-protein diet and eat more protein-rich foods, such as tofu and fresh milk, to ensure a normal supply of protein.

4. Ensure that trace elements and minerals are sufficient. Many studies have confirmed that trace elements and minerals in the body are very helpful in fighting cancer, especially trace element selenium and mineral iron. Therefore, eat more foods rich in minerals and trace elements, such as purple sweet potatoes, potatoes, etc.

5. Pay attention to a balanced diet and do not be picky about food. Liver cancer patients must ensure a balanced diet and not be picky about food. Because liver cancer patients consume more energy than ordinary people, they must maintain a balanced diet and pay attention to the reasonable combination of meat and vegetable nutrition to ensure the normal operation of the body.