What to eat if you have testicular cancer

Testicular cancer is becoming more and more common in our lives. Suffering from this disease will cause great harm to our physical health, so we need to learn more about this type of disease, which can be helpful in treatment. So what kind of diet should you pay attention to if you have testicular cancer?

1. It is advisable to eat more foods that can fight testicular tumors: soft-shelled turtle, kelp, sparrow, crucian carp, pork bladder, buckwheat, walnut, litchi, hawthorn, and loofah.

2. If the symptoms of femininity are obvious, it is advisable to eat dog meat, dog penis, mussels, walnuts and mutton.

3. People with low back pain should eat taro, chestnuts, plums, lychees, loofahs, prawns, abalones, and jellyfish.

4. If infected, it is advisable to eat rapeseed, bitter gourd, tofu dregs, loach, yellow catfish, crab, and toon.

Patients with testicular cancer should avoid the following foods:

1. Avoid smoking, drinking and all spicy, stimulating foods.

2. Avoid moldy, pickled, fried, and greasy foods.

3. In addition to feminization, avoid warm and hot foods that can enhance yang, such as mutton, dog meat, leeks, animal whips, etc.

Patients with testicular cancer should never believe in those false advertisements. They should receive regular treatment as soon as possible with effective methods. The survival rate of this disease is very high with early treatment. It is recommended to go to the hospital for regular check-ups. Adjust your mentality, actively cooperate with treatment, and use radiotherapy, chemotherapy, and biological treatment to alleviate symptoms, improve quality of life, and prolong survival.

The above is a detailed introduction to the diet that should be paid attention to for testicular cancer. I hope it will be helpful to everyone. Finally, I wish the patients a speedy recovery.