What to eat after uterine cancer surgery

Patients who have undergone uterine cancer surgery should avoid spicy food and eat nutritious food. If the condition is relatively stable, then the focus is on supplementing nutrition. I suggest you give her more tofu and fish, which can supplement protein and calcium. Protein is indispensable for people who have just recovered from the disease. There is also pork liver, which contains a lot of vitamin B, which can help burn protein. There are also citrus fruits, which are rich in vitamin C and have anti-cancer effects.

1) Milk and yogurt

Milk contains calcium and vitamin D, which can combine with carcinogens in the intestines and eliminate their harmful effects. Yogurt can inhibit the growth of tumor cells.

2) Honey and Royal Jelly

Honey can promote metabolism, enhance the body's resistance, improve hematopoietic function and tissue repair. In recent years, it has been found that honey contains special honey acid, which is effective in preventing and treating malignant tumors.

3) Tea

Tea contains tea essence, which can remove radioactive substances from the body. Regular tea drinking is beneficial to the recovery of radiotherapy patients. Tea can also prevent tooth decay.

4) Pollen Food

The effects are improving intelligence, promoting development, replenishing blood, increasing endurance, delaying aging, having hormone-like effects, and enhancing disease resistance.

5) Vegetables

Fresh vegetables such as carrots, radishes, gourds, eggplants, cabbage, etc. contain interferon inducers, which can stimulate cells to produce interferon. This substance can enhance the patient's resistance to disease and cancer. But it is easily destroyed by heating, so it is better to eat the above food raw. Many studies have confirmed that garlic has anti-cancer and anti-cancer capabilities. The fat-soluble volatile oil in garlic can activate macrophages and improve the body's anti-cancer ability; it also contains a sulfur-containing compound that also has the effect of killing tumor cells. Onions can also fight cancer, probably because they contain glutathione and multiple vitamins. They have a defensive effect on lymphoma, bladder cancer, lung cancer and skin cancer.

6) Seafood

It can be used as a therapeutic food for patients with malignant tumors. The effective ingredients of seaweed are mainly polysaccharides and sodium alginate. Sodium alginate can be combined with radioactive strontium and then excreted from the body. Eating kelp, seaweed and other foods regularly is good for the body. Shark cartilage can inhibit tumor growth, and shark fins have the ability to inhibit tumor infiltration to the surrounding areas. Fish are rich in inorganic salts such as selenium, zinc, calcium, and iodine, which are also beneficial in fighting cancer.

7) Fungal Food

It contains polysaccharides and interferon inducers, which can inhibit tumors. Shiitake mushrooms have certain therapeutic effects on gastric cancer, esophageal cancer, lung cancer, and cervical cancer. Enoki mushrooms also have the same effect and have an inhibitory effect on tumors. Hericium erinaceus is effective for gastric cancer, can prolong the patient's survival and improve immunity. Tremella has an inhibitory effect on cancer. In recent years, it has been found that 90% of the B tuckahoe polysaccharide in Poria cocos can enhance immune function and have an anti-cancer effect.

8) Fruits

Almonds can improve the body's immune function and inhibit cell cancer. It can relieve symptoms such as dry mouth, but it is not suitable for patients with oral inflammation, ulcers and nose bleeding. Black plums also have anti-cancer effects, and dates can inhibit the growth of tumor cells. Fig extracts can treat gastric cancer, throat cancer, cervical cancer, bladder cancer, etc. Apples contain a lot of pectin, which can combine with radioactive elements to promote their excretion. Papaya can prevent the spread and development of cancer.

9) Others

Steroid substances extracted from yam can inhibit the development of breast cancer. Corn flour can inhibit tumor growth and reduce the side effects of anticancer drugs. The polysaccharides and coix fat in coix seeds can enhance the body's immune function and inhibit tumor cells.