Things to note after gallbladder cancer surgery

Gallbladder cancer is a relatively serious disease among tumor diseases. It is a disease that causes serious damage to our gallbladder. In addition, gallbladder cancer must be treated with surgery to achieve better results. So what precautions should be taken after gallbladder cancer surgery? Let's learn about it below.

Patients with gallbladder cancer should pay attention to the following issues in their diet after surgery:

1. Dietary guidance: Choose easily digestible food.

In the near future after the operation, try to reduce the intake of fat and cholesterol, do not eat or eat less fatty meat, fried food, animal offal, etc. If you need it for taste, you can use some olive oil to cook food. Increase protein-rich foods to meet the needs of human metabolism, such as lean meat, aquatic products, soy products, etc. Eat more foods rich in dietary fiber and vitamins, such as fresh fruits and vegetables. Develop the habit of eating regularly and eat small meals frequently to adapt to the physiological changes after cholecystectomy.

2. Resume normal diet.

It is advisable to maintain a low-fat, low-cholesterol, high-protein dietary structure, avoid eating brain, liver, kidney, fish and fried foods, and especially avoid eating fatty meat and drinking alcohol, so as not to affect liver function or cause bile duct stones.

3. Pay attention to mental health.

Always keep your emotions stable, optimistic and open-minded, avoid anger, anxiety, depression and other negative emotions, so as to prevent the regulatory functions of the central nervous system and autonomic nervous system from being disrupted, which will affect the recovery of the compensatory function of the bile duct.

4. Participate in physical exercise and light physical labor appropriately