Diet chart for ovarian cancer chemotherapy patients

Ovarian cancer is a common clinical malignant tumor, which poses a huge threat to the health of women. For patients with advanced ovarian cancer, chemotherapy is a good treatment method that can prolong the patient's life to a certain extent. After chemotherapy, ovarian cancer patients need to supplement their diet with more protein and calories, drink more water, and eat more fruits and vegetables, which can help patients recover as soon as possible.

Supplement the body with sufficient protein and calories. After chemotherapy, ovarian cancer patients are weak and have very poor resistance, so they need to replenish sufficient protein and calories in time to ensure the health of the body. Therefore, patients can eat more eggs, milk, soy products, beef and other foods in their diet after chemotherapy.

Supplement the body with adequate vitamins. Vitamins are also very important for ovarian cancer patients. Adequate vitamins are beneficial to the body's recovery. Therefore, ovarian cancer patients can eat more fruits and vegetables such as celery, cabbage, onion, hawthorn, apple, kiwi, etc. in their diet after chemotherapy.

Pay attention to drinking water. Drinking more water is also very important for ovarian cancer patients, because drinking more water can accelerate the discharge of toxins and reduce the irritation of drugs on the digestive tract mucosa. Therefore, ovarian cancer patients should ensure that they drink at least 2000 ml of water every day, which is conducive to the recovery of the body.

Ovarian cancer makes women feel extremely scared. Chemotherapy can help prolong the life of patients. After chemotherapy, patients should also pay attention to their diet. Patients must pay special attention to their diet, eat more fruits and vegetables, drink more water, and eat more protein foods. Strictly follow the diet of ovarian cancer patients to eat, which is beneficial to the health of patients and the treatment of ovarian cancer.