What is the cause of liver cancer

In recent years, with the increase of various social pressures and the accelerated pace of life, people have increasingly neglected their diet and rest, and various diseases have taken advantage of this opportunity to enter. Liver cancer is naturally one of them. Regarding the causes of liver cancer, let me introduce the main causes of liver cancer.

Experts say that there are many causes of liver cancer, mainly including the following:

1. Some liver diseases may lead to liver cancer, such as cirrhosis and chronic liver disease: Clinically, about 70% of liver cancer patients have varying degrees of cirrhosis. Therefore, cirrhosis is also considered a cancer-promoting factor, so patients with cirrhosis should undergo regular checkups to prevent the occurrence of cancer.

2. Chronic liver disease: Medical data show that more than 30% of patients have a history of chronic hepatitis, and more than half of them are Australia antibody-positive, so hepatitis B virus and hepatitis C virus are considered to be one of the causes of liver cancer, which is the cause of the disease.

3. In daily life, if you eat pickled, fried, smoked and grilled food for a long time: the nitrosamines contained in pickled foods can induce cancer. Therefore, in daily life, we should try to reduce the consumption of pickled, fried, smoked and grilled foods such as pickled meat, grilled sausages and pickles.

4. Water pollution: Long-term drinking of seriously polluted water can easily induce cancer, especially polluted ditch water, followed by river water, and well water. Therefore, in villages without tap water facilities, drinking well water should be encouraged.

The above mainly analyzes and summarizes some of the main causes of liver cancer from four aspects. A large part of them comes from the dietary problems in our lives. I hope friends can pay attention to this, pay attention to developing good eating habits, and eliminate bad and unhygienic foods.