Three Chinese medicine prescriptions for treating gallbladder cancer

Gallbladder cancer is a common malignant tumor of the biliary system, ranking fifth among digestive tract tumors in my country, and has been increasing in recent years. Currently, most TCM treatments for gallbladder cancer are carried out with medication after treatment or in combination with chemotherapy. However, there are also cases where patients cannot withstand surgery or are unwilling to undergo surgery and only use TCM for treatment.

Fang Yi:

Chinese medicine: 10g of Bupleurum, 10g of processed Pinellia, 12g of stir-fried Scutellaria, 10g of Citrus aurantium, 10g of raw Rhubarb (added later), 30g of Hedyotis diffusa, 10g of Parsley, 30g of Lysimachia grandiflora, 10g of Curcuma aromatica, and 10g of Costusroot.

Usage: Decoction in water, 1 dose per day, divided into 2 doses.

Efficacy: Suitable for patients after cholecystectomy who have bloating, loss of appetite, bitter taste in the mouth, constipation and fatigue.

Fang Er

Chinese medicine: 30 grams of fresh reed root and 10 grams of fresh patchouli.

Usage: Decoction in water, 1 dose per day, drink frequently.

Efficacy: Suitable for patients with gallbladder cancer with obvious dampness and heat.

Fang San

Chinese medicine: 12 grams of Bupleurum, 10 grams of Scutellaria, 15 grams of Artemisia Capillaris, 9 grams of Rhubarb, 12 grams of Pinellia, 10 grams of Curcuma, 15 grams of Lysimachia, 12 grams of Citrus aurantium, 12 grams of Malt, 10 grams of Gardenia, and 6 grams of Tangerine Peel.

Usage: Decoction in water, 1 dose per day, divided into 2 doses.

Treatment method: Clear away heat and dampness, soothe the liver and regulate qi.