Care for advanced cervical cancer is very important

Care for advanced cervical cancer is very important

Cervical cancer is a disease with a relatively high incidence rate, and many patients often come to the doctor in the middle or late stage of cervical cancer. This is because cervical cancer, like other tumors, has no obvious early symptoms. By the time the symptoms become obvious, it is often in the late stage, and the patient is in great pain. So, what should be done to care for cervical cancer patients?

1. Emphasize balanced nutrition and focus on strengthening the body and replenishing the deficiency

The "internal deficiency" of cervical cancer patients is the main contradiction in the occurrence and development of the disease. The purpose of diet therapy is to ensure that cervical cancer patients have sufficient nutritional supplements, improve the body's disease resistance, and promote the patient's recovery. The general principle should be to strengthen the body and replenish the deficiency. Under the guidance of the general principle of strengthening the body and replenishing the deficiency, the diet therapy for cervical cancer patients should be nutritious, diversified, and balanced.

2. Choose anti-cancer foods in a targeted manner

Medicine and food have the same origin. Some foods have both therapeutic and anti-cancer effects and can be selected and applied in a targeted manner. Coix seeds contain coix seed fat, which has a significant inhibitory effect on cancer cells. Foods in daily life such as garlic, soy products, and green tea are also good anti-cancer medicines.

3. Be familiar with the nature and flavor of food, and emphasize syndrome differentiation and treatment

Cervical cancer is like other diseases. Patients have different yin and yang, cold and heat, deficiency and excess. Foods also have different four properties and five flavors: cold, hot, warm, and cool, pungent, sweet, bitter, sour, and salty. Heat syndrome is suitable for cold and cool, and cold syndrome is suitable for warm and hot. The five flavors enter the mouth and each has its own destination. Sweet enters the spleen, salty enters the kidney, bitter enters the heart, pungent enters the lungs, and sour enters the liver.

To sum up, in the treatment process of cervical cancer, care for late-stage cervical cancer is a very important part. We must learn more about this aspect, care for patients scientifically, and let patients live more comfortably.

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