Kitchen fumes are the cause of lung cancer in women

What are the causes of lung cancer? Generally, the causes of lung cancer are related to smoke entering through the respiratory tract. One of the causes of lung cancer is kitchen smoke oil. If inhaled too much, it will still cause lung cancer. Therefore, people should pay more attention to the causes of lung cancer. Let's take a look at them one by one.

The current reality is that while the number of male lung cancer patients continues to increase, there is a clear upward trend in female lung cancer patients. Recent data show that from 2000 to 2005, the number of lung cancer cases in China increased by 26.9% in males and 41.6% in females, an increase of 14.7 percentage points higher than that of male lung cancer. Lung cancer is now the leading cause of death among female malignant tumors.

In addition to cigarettes, a well-known cause of lung cancer, are there any special risk factors for lung cancer in women?

According to the survey: more than 60% of women are exposed to kitchen fumes for a long time; 32% of women like to fry food with high-temperature oil and close the kitchen door when cooking; and 25% of women have kitchens connected to bedrooms at home. A five-year epidemiological study from Shanghai confirmed that young and middle-aged women who are exposed to high-temperature fumes when cooking in the kitchen for a long time will increase their risk of lung cancer by 2-3 times.

The hazards of kitchen fumes mainly include the following aspects:

First, kitchen fumes can invade the human respiratory tract with the air, and then cause symptoms such as loss of appetite, irritability, lack of energy, fatigue and weakness, which is medically called oil fume syndrome.

Second, kitchen fumes can damage people's sensory organs. The main component of kitchen fumes is acrolein, which has a strong pungent taste and has a strong irritation to the nose, eyes, and throat mucosa, which can cause rhinitis, pharyngitis, tracheitis and other respiratory diseases.

Third, kitchen fumes contain a carcinogen called benzopyrene, which can cause chromosomal damage and long-term inhalation can induce lung cancer.

At present, lung adenocarcinoma is on the rise, accounting for about 60% of all types of lung cancer. However, lung adenocarcinoma is closely related to passive smoking and kitchen fume pollution. It can be seen that kitchen fume has become the main cause of lung cancer.

If women want to avoid the causes of lung cancer, they should start by staying away from kitchen fumes. It is recommended to change cooking habits, not to make the oil temperature too high, to ensure good ventilation in the kitchen, and to use microwave ovens, rice cookers and other kitchen appliances more often to avoid the damage caused by fumes.

The above is an introduction to the causes of lung cancer, I hope it can help everyone. What the experts want to tell you is that in daily life, we must pay attention to our living habits and not let our bad habits lead to the occurrence of diseases.

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