Can people with chickenpox eat soy sauce?

Varicella is a highly contagious skin disease. Modern medicine has developed some vaccines to prevent chickenpox, but people who have not been vaccinated against it are still very likely to get chickenpox. After getting chickenpox, the most frightening thing is that the water will leave scars on the body, so chickenpox patients should pay attention to their diet to prevent scars. So can chickenpox patients eat soy sauce?

Pork is a warming and nourishing food. Chickenpox is an acute herpes infectious disease. Traditional Chinese medicine believes that it is an exogenous virus and that it is more suitable to purge rather than supplement for actual symptoms. Therefore, children with chickenpox should not eat pork. 1. Eggs

It is appropriate for children to eat a light diet during the period of chickenpox.

2. Chicken

If a child has chickenpox and the pox is sunken and difficult to come out, it is suitable to eat this medicine. If you have recovered from chickenpox, you should avoid it.

3. Cinnamon

Cinnamon, commonly known as cassia bark and official cinnamon, is a commonly used spice among the people. It is very hot in nature, pungent and sweet in taste, and is a purely yang substance. Its warmth helps fire, while its dryness hurts yin.

4. Pork

Pork is a warming and nourishing food. Chickenpox is an acute herpes infectious disease. Traditional Chinese medicine believes that it is an exogenous virus and that it is more suitable to purge rather than supplement for actual symptoms. Therefore, children with chickenpox should not eat pork.

5. Lamb

Mutton is warm in nature and can replenish qi and nourish the body, but chickenpox is a viral infectious disease. The "Dictionary of Chinese Medicine" believes that people who have contracted external pathogens should avoid eating mutton, and so children with chickenpox should also avoid it.

In addition, during the period of chickenpox, you should avoid eating ginger, scallions, garlic, onions, leeks, chili peppers, pepper, mustard greens, coriander, mushrooms, pumpkin, toon, goose, hairtail, yellow, lychee, longan meat, plums, apricots, dates, persimmons, pomegranates, cherries, chestnuts, as well as fried peanuts, fried broad beans, fried melon seeds, glutinous rice cakes, fat, lard, fennel, curry, mustard, etc.

The child should be isolated early until all the rashes have crusted over, generally no less than two weeks after the onset of the illness. Children who have been in contact with patients with chickenpox should be isolated and observed for 3 weeks. There is no specific treatment for this disease. The main focus is symptomatic treatment and prevention of secondary skin infection, keeping the skin clean and avoiding scratching. Strengthen care, change clothes frequently, and cut nails frequently to prevent secondary infection from scratching blisters. Actively isolate patients to prevent infection.

Local treatment is mainly to relieve itching and prevent infection. Calamine lotion can be applied externally. If the herpes ruptures or secondary infection occurs, 1% gentian violet or antibiotic ointment can be applied externally. Antibiotics can be used when the systemic symptoms of secondary infection are severe. Avoid using corticosteroids to prevent the spread and aggravation of chickenpox.

Antiviral drugs should be used as early as possible for patients with disseminated varicella in immunocompromised patients, neonatal varicella or varicella pneumonia, encephalitis and other severe cases. Acyclovir is currently the first choice antiviral drug for the treatment of varicella-zoster, but it is more effective if used within 24 hours of onset. Or add α-interferon to inhibit viral replication, prevent viral spread, promote skin lesion healing, accelerate disease recovery, and reduce mortality.