When do summer oranges ripen

Orange is a common fruit in people’s daily life. It has a very good effect on people’s health. It is rich in many nutrients and vitamins, and has excellent effects on nutritional supplements for the body. But for those who are not very familiar with the lower class, it is unknown how long it will take for him to mature. So for the people in the lower class who like it very much, it is important for them when the oranges are ripe. So how long does it take to sink and mature?

The etymology of summer orange comes from the transliteration of the last sound of the English word Valencia, or it is called Valencia orange. It is a large category of oranges, with many sub-categories. Summer oranges bloom in the spring of the first year, and mature and are harvested in late June and early July of the second summer. The fruits go through the "three green and three yellow" period, experiencing the highest temperature in summer and the lowest temperature in winter. In the second year, a unique landscape of "flowers and fruits on the same tree" (flowers blooming in the second year and fruits in the first year) and "fruits on the same tree" (small fruits after the flowers fade in the second year and mature fruits in the first year) is formed.

Are summer oranges an off-season fruit?

Summer oranges are out-of-season fruits. Summer orange is a special variety of sweet orange citrus, and is also the fruit variety with the most complementary advantages and development potential between Guangxi and ASEAN countries. Off-season fruits refer to varieties grown in greenhouses using high-tech methods. Off-season fruits do not grow by using hormones. Instead, they grow mainly by changing the growth environment through greenhouse facilities, raising room temperature, and other means, thereby advancing the plant's maturity season. If off-season fruits and vegetables are grown in accordance with national quality standards and the technology can be guaranteed, their quality will not be much different from that of fruits produced in normal seasons. When purchasing, be especially careful not to buy off-season fruits that have been ripened or preserved with ripening agents or other hormone-based drugs.

Is summer orange hot or cool?

Oranges are cool fruits.

Oranges are sweet and sour and have a cooling nature. It has the effects of promoting salivation and quenching thirst, stimulating appetite and relieving gas. For normal people, eating oranges or drinking orange juice after a meal can help relieve greasiness, eliminate food stagnation, quench thirst, and sober up. Oranges are extremely nutritious and suitable for people of all ages.

So children with internal heat can also eat it, but in moderation. Eating too much will cause coldness and damage the spleen and stomach

In addition, oranges are rich in vitamins C and P, which can increase the body's resistance, increase the elasticity of capillaries, and lower blood cholesterol. People with hyperlipidemia, hypertension and arteriosclerosis are beneficial to eat oranges regularly. The cellulose and pectin contained in oranges can promote intestinal peristalsis, help clear the intestines and promote bowel movements, and eliminate harmful substances in the body. Orange peel is sweet, bitter and warm in nature, and is better than tangerine peel in relieving cough and reducing phlegm. It is a good medicine for treating colds, coughs, loss of appetite, and chest and abdominal pain. Oranges have almost become synonymous with vitamin C.

In fact, it is rich in vitamin C, which can enhance the body's resistance and excrete fat-soluble harmful substances from the body. It is a health-preserving antioxidant that lives up to its name. Orange peel is also called yellow peel. In addition to the ingredients in the pulp, it contains a lot of carotene and can be used as a stomachic and aromatic seasoning. Orange peel also contains a certain amount of orange peel oil, which is effective for chronic bronchitis.