How to wash a stainless steel pot with ketchup so it doesn't turn black

Stainless steel pots are a common utensil in our kitchen. The advantage of using stainless steel is that it is not easy to rust. If you are not careful during use, the stainless steel will turn black, such as causing a black pot to appear due to burns. At this time, you can use certain methods to clean it. You can also use tomato sauce, which is an acidic substance that can remove the black stains on the pot.

Method 1

1. If you use a scouring pad or steel wool to rub hard, there will be black residue left, which is not only ugly, but also affects your health after heating;

2. To clean thoroughly, pour 1 bottle cap of detergent into the bowl;

3. Pour two bottle caps of ketchup;

4. Add 3 bottle caps of water;

5. After all materials are prepared, stir evenly;

6. Pour into a stainless steel pot, apply to areas where black scale remains, and let stand for 10 minutes;

7. Finally, use a rag to wipe the mixture clean by pressing and scrubbing;

8. After rinsing with water, the stainless steel pot will be as clean as new.

1. Remove the stems of tomatoes and make a cross at the bottom;

2. Put it in boiling water and cook for 1 minute;

3. Take out and immediately soak in cold or ice water for 2 minutes, the skin can be easily peeled off;

4. Cut the peeled tomatoes into small pieces;

5. Or you can put the peeled tomatoes in a bowl and crush them with a spoon;

Make your own ketchup for dipping, salad dressing, and noodles. Most importantly, it can also clean the black dirt on stainless steel pots! Add a little bit of it to the detergent, and the pot will shine after washing!

1. The black scale of the stainless steel pot is not very serious, you can pour baking soda into the pot;

2. Then, wipe with a wet rag or scouring pad;

Tips: 2 parts baking soda + 1 part water can be used to clean any other stainless steel products, such as refrigerator doors, cabinets, etc.

After mixing into liquid, wet the towel and you can scrub~

Method 3

1. If there is stubborn black scale in the stainless steel pot, pour a mixture of vinegar and water into the pan;

2. The ratio of vinegar to water is 2:8, let it boil;

3. Turn off the heat after boiling for 1 minute, add a little baking soda, let it sit for 10 minutes until the pot cools down, then pour out the mixture and rinse with water or scrub with a sponge.