Can people with rhinitis eat fish?

Rhinitis is a common disease in our lives, also known as nasal inflammatory disease. It is mainly due to problems with the mucous membrane in the nose due to one's own reasons. Many people with rhinitis feel that their rhinitis seems to become more obvious and severe after eating fish. What causes this? Can people with rhinitis eat fish? What are the effects of eating fish?

Can patients with rhinitis eat fish?

First of all, it is worth noting that rhinitis caused by eating fish is most likely allergic rhinitis. Allergic rhinitis refers to an inflammation of the nasal mucosa caused by a hypersensitivity reaction in specific individuals after contact with allergens, which manifests as explosive runny nose and sneezing. There are three necessary conditions for its occurrence: substances that cause allergic reactions in the body; individual differences, such as allergic constitution; and patients coming into contact with allergens. If the patient is not allergic to fish, he can eat it. There is no contraindication to eating fish for other rhinitis.

In addition, you can eat fish if you have rhinitis, but if you are suffering from rhinitis, don't eat it! Rhinitis refers to the inflammation of the nasal mucosa and submucosal tissue. It manifests as congestion or edema, and patients often experience symptoms such as nasal congestion, clear runny nose, itchy nose, throat discomfort, and cough. There are many types of rhinitis. Some people cannot eat fish if they are allergic to fish and shrimp. If it is allergic rhinitis, it is recommended to eat freshwater fish. This is something you must pay attention to.

Can patients with rhinitis eat fish? To sum up, before eating certain food, you must understand your physical condition. Especially for patients with rhinitis, if they are currently experiencing an attack of rhinitis, try to eat less fish. It is not very difficult to cure rhinitis. It is recommended that everyone should actively consult a doctor and actively cooperate with the doctor's treatment during the process. Fish itself is a very healthy food. As long as you are healthy, it is recommended that you eat more of it.

Five dietary taboos during rhinitis treatment:

(1) Be cautious when eating foods such as milk, eggs, fish, shrimp, and crabs. Some people believe that foods such as milk, eggs, pork, shrimp, and crabs are prone to cause allergic reactions, so they should be avoided when suffering from allergic diseases. Beef, coffee-containing beverages, chocolate, citrus juice, corn, dairy products, eggs, oats, hawthorns, peanuts, salmon, strawberries, cantaloupe, tomatoes, wheat, etc. should be avoided.

(2) Avoid smoking. Allergic rhinitis is more sensitive to external gases, especially cold and irritating gases. Inhaling them will significantly aggravate symptoms such as sneezing, nasal congestion, and runny nose, so it is advisable to avoid smoking.

(3) Avoid eating foods that have been specially processed or refined, especially those containing yellow pigment No. 5. At the same time, avoid eating foods containing food additives such as vanillin, benzaldehyde, linalool, and monosodium hydroxyethyl ester.

(4) Avoid irritating foods, such as chili peppers and mustard, as they can easily irritate the respiratory mucosa.

(5) Avoid eating cold and raw foods. Traditional Chinese medicine believes that this disease is caused by deficiency of qi in the lungs, spleen, and kidneys, coupled with external wind and cold invading the nasal cavity. Cold and raw foods (such as raw and cold fruits, cold water, cold dishes, etc.) are most likely to damage the lung and spleen yang energy and aggravate the symptoms of deficiency and cold.